Lunch Franchise Opportunities

Fresh City restaurants are meccas for guests seeking alternatives to fast food. We are pleased to invite you to join their innovative franchise concept. With cutting edge locations in multiple states, Fresh City is growing to meet the needs of today's consumers seeking lifestyle alternatives.

Golden Griddle was established in 1964, and started franchising in 1977. Their head office is located in Toronto, Ontario Canada, and the company is privately owned. Each Golden Griddle Family Restaurant is owned and operated by a franchisee in their local area, you can find many of these franchises

Erbert & Gerbert's Sandwich Shop is a quick service restaurant serving up the best sandwiches on the planet. In a complicated and fast-paced world, our operation is simple, proven, efficient and easily trainable. We are a franchise you can be proud to operate. Our uniquely flavorful sandwich

Founder Richard Paganes opened the first Tubby's Sub Shop in 1968 in St. Clair Shores, Michigan. The company began franchising in 1978 and has locations in the Midwest and southeastern United States. Tubby's Sub Shop, which began as a family-owned and -operated business, is now public a

When Jerry Puiia moved from New York to Connecticut he knew something wasn't right--there were no bagel shops. With the help of his brother Joe, Puiia opened The Bagel Stop in Hartford, Connecticut, in 1990. When the company began franchising in 1992, its name changed to Between Rounds. Between

In 1965, 17-year-old Fred DeLuca and family companion Peter Buck opened Pete's Super Submarines in Bridgeport, Connecticut. With a credit from Buck for just $1,000, DeLuca trusted the modest sandwich shop would procure enough to put him through school. In the wake of battling through the initial

The world??s #1 personalized matchmaking service. Our professional matchmakers provide an enjoyable alternative to apps and online dating. It??s personal. It??s private. It??s convenient. It??s real. It's Just Lunch is celebrating over 30 years in the dating business, with thousands of pr

Our extraordinary steaming procedure stirs our exceptional meats and cheeses. At the point when our sub sandwiches are served in eateries highlighting genuine firefighting stylistic layout, this is a blend people return for over and over. Spreading Like Wildfire Surpassing 1,000 establishment areas,

In the kitchen of Footer's Italian restaurant in Denver, the first Quizno's recipes were born. The owners of Footer's used the baguette-style bread, red-wine vinaigrette dressing and tuna salad created in their kitchen to establish their new venture, opening the first Quizno's in Den

After inventing the spiral slicer, Harry Hoenselaar founded The HoneyBaked Ham Co. and Cafe in 1957. Family-owned and operated for three generations, the company has more than 300 locations in the United States. Incorporated in 1974, the Atlanta-based company has a catalog division, corporate sales

Harold "Groucho" Miller came to Columbia, S.C. in 1941 with a handful of original recipes for potato salad, coleslaw, and various salad and sandwich dressings, most of which were thought up during his childhood in a Philadelphia orphanage. These humble beginnings along with the idea that, &#

It all started October 1979, when Brian Kahn opened his very first restaurant at 901 Yonge Street in Toronto, Ontario.An enthusiastic Brian quickly built the store's sales on word of mouth, great customer service and the highest quality product.Today, Select Sandwich has grown to multiple lo

RICKYS ALL DAY GRILL is a mid-scale restaurant/lounge concept featuring high quality Breakfast Plates, plus an Extensive Lunch and Dinner Menu showcasing ribs, chicken, pastas, steaks, burgers, and home-style favourites. It's dynamic, stylized decor theme makes all age groups comfortable in this

Authentic, California-style Mexican Restaurants with a large emphasis on FUN, FLAVOUR AND INTEGRITY. Our menu features Canada's best nachos, hand-rolled enchiladas and tamales, sizzling fajitas, chimichangas and Award-winning Chilis & Margaritas. Our franchise package includes assistance w

The Right Spot for Investment. White Spot is a power brand. With over 75 years of legendary success, it has the highest customer awareness of any casual dining brand in B.C. with over 95% trial, serving over 250,000 people per week. And three day-parts means three distinct opportunities to build a

On 11/28/73, Anthony "Tony-- Cavolo, a WWII veteran and Brooklyn, NY native, opened his first Peter Piper Pizza in Glendale, AZ. Tony’s vision was a neighborhood pizzeria serving high quality food at reasonable prices, in a family-friendly atmosphere.Peter Piper Pizza - If you think the

NO LONGER FRANCHISING

Eatery Ownership Never Tasted So Good Visitors have been getting a charge out of the considerable taste of Port of Subs ' sandwiches for more than 40 years. In 1972, two siblings from New Jersey opened a humble submarine sandwich shop in Sparks, Nevada called the "Sub Shop". John Larsen,

The bakery-cafe segment of the restaurant industry is the fastest and strongest growing segment today. And, with limited competition. Open a classic American eatery to your neighborhood offering creative, savory and healthy options all day long. Designed as a gathering place - whether it’s to catc

Bain's Deli Sold To Quizno's Corp.

We truly believe in balancing business and life so that each is moreSoul satisfying… Deeply nourishing®. We’re passionate about serving beautiful, nourishing food (over 50% of which is Certified Organic), in warm, inviting restaurants that are built largely of recycled and environm

Since 1940, El Chico Cafe restaurants reflect over sixty years of changing tastes and styles and our guests’ preferences. We have taken care to preserve the heritage while updating the decor and adding exciting new tastes to our menu. The strength of El Chico comes from the simple fact that we hav

Einstein Noah Restaurant Group, Inc. is a leader in the quick casual segment of the restaurant industry. We specialize in high-quality foods for breakfast and lunch in a cafe atmosphere with a neighborhood emphasis. Our product offerings include fresh baked goods, made-to-order sandwiches, bagels, s

Manhattan Bagel brings a famous baking heritage to our customers' desire for varied flavor sensations creating a uniquely appealing place. Manhattan Bagel features traditional, as well, as contemporary selections for breakfast, lunch and all day dining.Manhattan Bagel is about authentic food f

If you want to own a franchise business, our lifestyle-friendly operating hours of 6 a.m. to 2 p.m. guarantee that you have time to spend with the important people in your life. Unique Market Positioning To succeed in the food service industry, you need to serve a niche. Eggs Up Grill built it

Pizzaville is a Southern Ontario regional based Italian pizza and panzerotto take-out and delivery chain. Our marketing and product has won many awards but more importantly our unique radio commercials "It was a rainy day in Pizzaville" distinguishes us from the rest of the pizza chains. O

Java Joe's was developed by Costa Kiriakopoulos, a true pioneer in the franchise industry, with over 40 years experience in the field. He has successfully opened over 60 franchise locations in the food industry. Costa, together with his son Alex, are continuing to put forth their experienc

Authentic Philadelphia-style sub shop featuring great subs and Philly Cheesesteaks, meats and cheeses sliced to order, extra large portions, fresh baked breads and cookies. Since opening in Memphis in 1998, Lennys Grill & Subs has been a stand-out franchise in the $21 billion-a-year sub

T.G.I. Friday's restaurant brand is seeking franchisees with significant hospitality experience operating multiple restaurants. In addition the ideal candidate will exhibit the ability and have the infrastructure to implement as aggressive growth strategy.

Hungry for the possibility of being your own boss? Ready to "Dig In" to a tasty concept! Geared up to hit the Mother Lode?Silver Mine Subs goes beyond the standard sandwich shop. Our mining mentality and "silver" delivery service until 3 am make us the most convenient choice

Togo's has been a true West Coast original since 1971. Our friendly, non-corporate personality and our demand for fresh, high-quality food has been bringing guests to our sandwich franchises for more than four decades. Our sandwich franchise began when a young college student with a big appetite

We're Hot! It might be cold-cuts, but our industry is hot. Sandwiches are the fastest growing category, with sales of quick serve restaurants specializing in sandwiches reaching over $10 billion. The average American eats 193 sandwiches per year and visits a franchise sandwich store an average

Box Lunch is a no-frills fast service Sandwich Shop. We don't cook!! We feature Rolled PITA bread sandwiches (the Rollwich?) and use only the best quality ingredients. The perception of the general public is that we are a healthy alternative to Fried food. Our ingredients appeal to a broad demog

The Seacrets Restaurant, Bar and Hotel Franchise Program: Bring a Little Bit of Jamaica to Your Local Community Since Seacrets was propelled over two decades back, our idea has turned out to be synonymous with great sustenance and great circumstances for clients from up and down the Eastern Seaboard

Elmer's Restaurants have been a family tradition since 1960. The Elmer's Breakfast/Lunch/Dinner restaurants are three-meal-per-day family restaurants, serving quality comfort food with exceptional Guest service. An independent market research firm concluded that "Elmer's Guest loyalt

The idea sprung to life in Montreal in 1993. We started out with just a few key thoughts and a passion for innovation and memorable experiences. From the first, we wanted to take our favorite mealtime ingredients and creatively expand their culinary taste delights across not just breakfas

The Murphy's Deli concept utilizes three core principles for continuous profitability and customer satisfaction. First, our menu choices make each meal an adventure. We offer colossal, two-handed sandwiches along with guiltless, low-carb, low-fat options. For instance, our menu varies from

For over 80 years, Country Kitchen has been a place where guests feel like they re coming home. The food is always fresh, the smiles stretch a country mile and breakfast can be any time of the day! Light and fluffy pancakes, skillets and omelettes packed with fresh ingredients, thick and jui

The FRACTURED PRUNE has been an Ocean City, MD landmark for 30 years. It has been a tradition for many donut lovers far and wide. These donut lovers line up in the early morning, around the block in the anticipation of creating and tasting their own creation. The FRACTURED PRUNE DONUT SHOPPE is a

A Wisconsin tradition since 1948, George Webb is the 24-hour neighborhood restaurant serving breakfast all day, along with lunch and dinner, with menu items from omelets to burgers and sandwiches to chicken, fish and shrimp dinners. We are famous for our Golden Hashbrowns and Wheatcakes, homemade

With over 20 years of Tex-Mex tradition under our belt, you know we do it right. At Austin Grill, you'll find the food that generations of Texans have come to expect - with an Austin twist: fresh, made-from-scratch Tex-Mex. Specialty margaritas with real lime - no store-bought mixes. Hand rolled

Village Inn is a proven family-restaurant brand that follows a simple recipe for success: Provide good food and good feelings at a reasonable price in a relaxing atmosphere. By treating our customers to consistently great-tasting food, extra-friendly service and sparkling-clean restaurants

The first "Original Dutch Pannekoek House-- opened July of 1975 on the corner of Knight Street and 25th Avenue in Vancouver. This location is still in operation today. By the time the third one opened on Main Street and Terminal, John had created a unique breakfast restaurant with an emph

The tradition began in September of 1996 when our first Bandana's BAR-B-Q opened in Arnold, Missouri. Our mission remains the same, to provide the best Southern Style BAR-B-Q, with exceptionally quick service, in a friendly, family atmosphere. Our real wood pit smokers operate 24 hours a

After 21 years of company growth, City Bites is now offering a unique opportunity to a select number of franchisees seeking to develop our proven brand in new markets. City Bites is positioned as an upscale sandwich restaurant in the fast growth quick casual restaurant segment and features an attrac

One of the primary reasons why you should consider owning a Marcellos franchise is that it can offer you the opportunity to go into business for yourself with a much better chance of success than you would have if starting a new business from scratch. Besides the financial reward of operati

Tortoise Restaurant Group Inc. owns and operates restaurants under the name of Turtle Jack's. The first Turtle Jack's was opened in Brampton in 1992. Subsequent restaurants opened in Waterdown in 1997, Burlington in 1999, Mississauga-Clarkson & Oakville in 2004,Vaughan & Mississauga-Meadowva

Wimpy's Diner is a full menu Diner Style Restaurant chain with a nostalgic 50's and 60's atmosphere, serving Famous Burgers, Home style breakfast, Lunch, Dinner specials and other generously portioned entrees. Due to great public interest, the projected mark for the total number of store

"Queen of Quebec Breakfasts." Cora, an enterprising businesswoman with eight thriving restaurants, had yet another recipe for success. Motivated by the success of her breakfast concept, Cora and her ambitious family decided to franchise their restaurants. For Cora, developing the breakf

No doubt you've already experienced our amazing high-quality sandwiches and friendly customer service. If you're at all like most of our franchise owners, you instantly fell in love with the incredible food and smiling faces. You thought, "Wow! A Capriotti's franchise would be an inc

After working in the franchise and restaurant industry for 16 years Doug Stritzel, founder and owner of Pickleman s, began his quest to realize his longtime dream of building a distinct new dining concept. In October 2005 Doug opened the first Pickl

Angel's offers a 50's atmosphere with good food and good service! Angel's has a vast selection of generous portions to choose from. From our Montreal-style smoked meat to our award winning chicken, sauces and ribs.

A quality franchise opportunity for your financial independence and future. Our restaurants cater to the quality-oriented customer interested in a quick, yet light and healthy lunch, specializing in sandwiches, salads, soups and home-made desserts. MY FRIEND'S PLACE is a 'Fresh Food Express!

The challenges and rewards of operating your own business are like no other. Franchising will not reduce the fear of taking the next step into operating a business. It will not reduce the time and effort necessary to create success. What franchising offers is a business format that allows you to cap

Jimmy's Egg has a proven economic model that has been in operation since 1980 * Limited hours of operation provide several key advantages over our competitors * You receive in-store marketing support and point-of-sale materials * We provide a 3-4 week extensive training program * Our tea

The restaurant industry is known to be one of the most competitive fields to enter. If you wish to enter the market in the restaurant field, you should hence partner with an organization that has already been proven to be successful. Valentine, with a solid reputation in the Quebec fast food i

In 1996, Jay McCann and Chris Brogdon hatched a new idea for a different restaurant concept: a neighborhood daytime breakfast and lunch featuring traditional house-made favorites, healthy choices, and creative menu options in a comfortable, friendly atmosphere. This tall order was filled whe

DRUXY'S is growing and has opportunities for you to become part of the DRUXY'S Family. We aim to provide a very special level of service for each of our customers. We see simply satisfying customer needs as a service failure. Much more than need satisfaction is required, and as such,

Eat. Energize. That s the Freshii mantra. Freshii is a health casual restaurant concept that serves fresh food designed to energize people on the go. The brand mission is to help citizens of the world live better by making healthy food convenient and affordable. With a diverse and completely customi

Success in life is a choice. It is a decision to better yourself and do what it takes to attain your goals. At tumble & tea cafe, we have unique, cut-above selections from our breakfast, soups, salads and paninnis. We are innovators in the hospitality industry, offering a child friendly restaurant,

E-Concept Business Consultancy, Inc. would like to extend our warmest welcome to you, our dear visitor! We here at E-Concept value 'People' and 'Service' as our most valuable asset. With a mix of western and eastern culture we come up with innovative solutions to cater for the ever c

Our goal is to help people run profitable businesses that contribute to a healthy lifestyle for the owners, employees and community. We will work "hands on" with the store owners to ensure that successful operating policies and procedures are passed on.Caruso's Franchise Corporation is

The Rise and Dine concept has changed it's name to Sunny Street CafeThe Rise and Dine Restaurant establishment idea, with areas open in four states, is developing quick yet at the same time offers huge ground-floor openings. The establishment activity looks for individual proprietor administrato

Why Maid-Rite Makes Excellent Business Sense. We invite you to take part in the American dream of owning and operating your own business to achieve your personal goals for success. Our proven track record, of serving our customers for over 82 years, speaks for itself. The personal satisfact

In our fourteen years in business, many people have come to know and love our food and service. Within the past week, we have been called "Salt Lake City's Best Kept Secret," since we are after all located in a basement and can be a little tricky for some to find. Also within the past we

IT WOULD APPEAR CAFEMIA IS CLOSED Caf Mia is a remarkable gelato boutique. Balanced revenue model. The "ice cream-only" model is an extremely risky proposition in a highly competitive retail world. Although freshly-made gelato is clearly the centerpiece of Caf Mia's product o

Welcome to California Fresh. If you have been looking for an opportunity to escape beyond the traditional corporate world and get rewarded for your efforts then you've come to the right place! California Fresh began as an idea by three friends who were tired of the Corporate Grind. While at l

Nature s Table offers the right person a unique opportunity in a business for themselves - but not by themselves. We fill the demand for healthy choices for our customers on the go. We are committed to growth driven by excellent service and that's what we offer to both the consumer and

Faro opened his first pizza shop in 1978. From this time to 1987, Faro opened seven more pizza shops in the area. In 1990, Faro sold the franchise with the idea that he and his family would be moving back and living in Sicily from now on.As it happens many times, circumstances changed and th

NO LONGER FRANCHISINGEast Coast Subs was opened in Murray, Utah on November 1, 1991. It was initially set up as an association amongst Ray and Carla Quintana, a couple. The Murray area is still claimed and worked by the Quintanas, who together have over 60 years involvement in the eatery bus

A Jim's Family Restaurant menu will consist of breakfast, lunch and dinner items including Sandwiches; Soups, Salads & Sides; Hot Sandwiches; Lean & Trim; Pastas, Dinners steaks, home style, seafood & Greek specialities; Breakfast served Anytime; and Jim's specialties PitaWraps, Gyro, Phill

Eating right is the first step to a healthy lifestyle, which is why Cultures is passionate about serving healthy and delicious food. Cultures motto "Choices that will LOVE You Back!-- is all about helping our customers eat right and maintain a vigorous way of life. Our concept is built on t

The Original Sunnyside Grill; GOOD FOOD. Hello, the story is as compelling as the sustenance, a one move operation, having some expertise in All-Day Breakfast and Lunch, in light of a demonstrated, beneficial budgetary model! Our Mission: * Serve the Best * Ensure a Great Experience * Su

At Coffee Culture we are experienced in the hospitality marketplace. Together we have vast experience in operations, marketing and franchising. The result of our efforts you will see in any Coffee Culture Eatery. We are a meeting place for old and new friends. Our model is an Old World coffee h

For close to 45 years, Villa Enterprises has been operating and developing restaurant concepts, with over 300 locations globally today. When you become a Villa Enterprises franchisee, you're not only joining an experienced restaurant company, you're teaming up with a partner who is supportiv

A Note from the Owner, Dan Pool: I have been in the restaurant business since I was 14 years old. I have done about every job there is in the industry: from a fast food cook at age 14 to a Division President of a multi-million-dollar company in my 30's. I have worked in the corporate world, th

Melt Shop believes that one quality, more than any other, determines the success of a concept: the strength of the brand and its connection to guests. Melt Shop was built upon that premiseSeeking multi-unit franchisees with strong restaurant and hospitality experience and a shared dedication t

Much obliged to you for your enthusiasm for our establishment program. Joining the Freddy's family will unquestionably suit your longing to be a piece of one of the best business openings around. Freddy's offers you an approach to enter the universe of diversifying, work for yourself and set

Looking for a fresh opportunity? Café Fresh is an international brand, and a global leader in the booming healthy fast-casual food industry. Today's customer has a growing appetite for nutritious, delicious food, unlike the unhealthy fare offered by other fast food franchises. We are perfectly

New York 5th Av. Deli is modeled after deli's common to New York City. We serve a range of high quality sandwiches and salads. Besides our extensive sandwich and salad menu, customers can also "create their own" fresh salads and sandwiches. New York Deli offers a healthy, fresh, and quic

CONTROL YOUR FUTURE Own one of the HOTTEST SANDWICH Franchises Own a franchise in the hottest sandwich franchise today. SAN FRANCISCO STYLE SOURDOUGH EATERY. What makes SAN FRANCISCO STYLE SOURDOUGH EATERY better? Every sandwich is crafted on warm sourdough bread. Our authentic sourdough s

As the operator of a unique, quick service restaurant concept, our stores operate with a simple premise; offer high quality food in an inviting environment at a competitive price, served by friendly, well trained employees. All American Deli shops are typically located in anchored shopping cent

DO IT RIGHT, DO IT DELICIOUS, DO IT THE "BEN & FLORENTINE" WAY The Canadian and American markets are full of new openings and business opportunities. Ben & Florentine Restaurants Inc. aims to develop its territory strategically with restaurants of a high caliber. The Franchise

Experienced restaurateurs know that the only constant in our industry is change. Newk's has a flexible menu designed for timeless appeal with three primary components - sandwiches, salads and pizzas. These were chosen to provide maximum adaptability to changing costs, tastes and regional pre

From its humble beginnings as a small antique store on Chicago's North Side, Potbelly has grown from one to more than 200 shops serving neighborhoods in 12 states. Potbelly's unique experience is defined by its combination of toasty warm sandwiches, hand-dipped shakes, tasty made-to-order sa

* Are you looking for a recession proof fast casual restaurant concept that is refreshingly unique? * Are you searching for a business that will allow you to enter on the ground floor of a growing industry? * Are you interested in owning a business that you can operate seasonally?

The key to retail success and especially with respect to food retailing is location placement and customer traffic. Since the transaction sizes are small, the ability to stretch the wallet with more than a coffee drink, serve the best cup of coffee every time and provide a reason for repeat customer

At Vivanty's, we utilize eco-friendly materials in the construction of our venues and in our daily operations. We choose to be a leader in the convenience food market, setting new standards by minimizing our environmental footprint with the use of biodegradable and recycled materials, and an eff

THIS IS NOT A FRANCHISE T6HIS IS A LICENSE OPPORTUNITY

Twin Peaks is actively seeking highly qualified restaurant developers and operators to become franchisee brand partners. Prior restaurant experience, coupled with sufficient financial resources, knowledge of your development area and a track record of success are important factors in our selection p

Why start a GoWaiter Food Service Franchise? * GoWaiter is the franchise industry leader in restaurant marketing, restaurant food delivery and restaurant catering * Our food service franchise capitalizes on the $530 billion restaurant industry * High demand service * Minimal in

As a company grows there are three main methods of growth to choose from: sole proprietorship, joint venture, or franchising. The franchise system is an exciting model because of the common shared interest in the founding company (the Franchisor) and the small business owner (the Franchisee) that bo

The Egg & I Family of Restaurants are famous for daily breakfast, lunch and dinners. We have been serving the Hamilton community since 1987!

As a franchisee, you have buying power, the power not of one, but of all The Salad Bowl franchisees around the country. Your contracts for the freshest produce, the best ingredients for soups, the finest quality wholesale providers for uniforms, equipments and signage are in place and ready for you

Playday cafe is a multi service indoor child play center and cafe open 7 days a week. This play center features an open indoor playground designed for children aged 10 and under with a separate play areas for infants and toddlers. The center offers large rooms for birthday parties and other private

With so many concepts being offered these days it is difficult to maneuver through all of the clutter. At Scramblers we don't try to be all things to everyone. We simply do what we do best! Please contact us today to discuss how Scramblers just might be your way to life's real rewards.

FLAVOURS OF LIFE In February 2000, the Rhapsodys concept began with the basic notion of raising the bar in dining excellence and has since persevered toward a supremacy which is dynamic and full of life. Rhapsodys offers a natural ambiance which is lively yet effortless, simple yet delicious, styl

Fresh Planet has what today's health conscious food consumer wants: Fresh, custom designed salads; flavorful, nutritious rice bowls; tasty smoothies; and healthy stuffed toasted pitas. In addition to being surrounded by great food and happy customers, Fresh Planet franchise owners promote a h

B2 Cafe specializes in serving freshly made-to-order food, prepared with the highest quality ingredients and served with a friendly smile each and every time.B2 Cafe began in 1991 in Tallahassee, Florida as Bagel Bagel Cafe, 'A Place So Nice We Named It Twice.' John Stout, founder of the ori

Ron Green opened his first restuarant, The Broken Egg Cafe, in Mandeville, Louisiana, in 1996. A customer's request to "please open another Broken Egg" became the inspiration behind the name of future locations, opened first by Green and his brother and later, starting in 2005, by franch

Since 1992 Petro's Chili & Chips has been operating company stores and franchising in both traditional and non-traditional venues: free standing drive thru units, strip centers, malls, theme parks, airports, sports venues and the newest addition: Petro's food trucks. Petro's Chili

THIS IS NOT A FRANCHISE THIS IS A LICENSEE OPPORTUNITY The beauty of the Le Peep concept is its simplicity. Fresh as the day it was conceived. Superior quality. Reasonable Prices. Excellent perceived value. Far from "fast food". Le Peep meals are always satisfying and nutritious. A pr

Are you searching for a burger franchise with an edge, a concept that stands out from the crowd, an environment and menu that will Rock the customers world? Look no further than Shamrock burgers, a edgy rock n' roll burger destination. Modern style, eclectic finishes and a bold colour palette c

Founded in 1974 in Sharon, Pa., the Award-Winning casual dining restaurant chain has expanded to more than 60 locations throughout the United States and Canada. Quaker Steak & Lube offers the most differentiated decor, including gas station and motoring memorabilia, classic cars, motorcycles and r

NO LONGER FRANCHISINGBecome part of a growing global franchise; Carla's ~ Sandwiches & Burgers is owned by Complete Express Foods, a privately held corporation dedicated to the design, development and marketing of fast casual restaurants. Complete Express Foods supports its franchisees by

At Au Vieux Duluth Express you will discover one of a kind dishes, liberal bits and fantastic quality nourishments. Rich in Greek convention cooking is conveyed to you quick, crisp and warmly. Remarkable in flavor, our flame broiled huge, succulent, marinated bits of meat, chicken, pork, fish and cl

la prep is a privately-owned Canadian restaurant franchising system. Our dedicated franchisees are hands-on owner/operators that are both personally and financially committed to their business, resulting in a maximized level of customer service. As we continue our expansion of the brand we are al

The accomplishment of Fresh and Healthy's Juice Zone and Yo-Good establishment ideas drove actually to the extended menu - and more extensive open door - of our Pure Health stores. A similar duty to crisp, solid fixings, fast administration and helpful areas has served Pure Health well. Establ

Orion Food Systems dba Hot Stuff Foods is the vertically integrated leader in marketing multiple food brands both nationally and internationally. This achievement has been realized through an undivided commitment to our partners' success. Orion knows that to be successful in this business it t

The Symposium Cafe Restaurant - a unique cafe and restaurant franchising opportunity, that is both challenging and rewarding and is redefining the cafe experience. Our competitive advantages stem from the foundation of our gourmet restaurant franchises through to the corporate infrastructure, ope

Burger 21 is a new, innovative fast casual restaurant franchise concept that is changing consumers' expectations of the "better burger" category. With its chef-inspired creations, unique concept design and exceptional dining experience, Burger 21 is positioned for enormous growth.

Joseph Bisogno started out running a lemonade stand when he was 6, bought an ice cream truck at 18 and later purchased a gas station. In 1988, Bisogno started Mr. Goodcents Inc. after nearly 10 years of experience with the McDonald's Corp. The firstMr. Goodcents Inc.franchised location opened ju

Lumberjacks Restaurant is a restaurant chain in the Western United States serving large home cooked style meals at an affordable price. Lumberjacks has an extensive menu featuring breakfast, lunch, dinner, dessert, and kids menu selections. Food includes typical diner fare like eggs, bacon, burger

Green Fine Salad Co., a Denver-based company opened its third local location in April, 2014 at 707 Seventeenth Street -- but this outpost will have another name: Saladarity. This new prototype is trademarked. "Green Fine Salad is a name we couldn't protect, so we came up with Saladarit

The business of Master Franchising is growing as more and more people find out about the opportunity to own, develop and support a territory through franchising. One of the attractive reasons for owning a Master Franchise is the passive income it can generate through the royalty stream. It is also a

Though Spadaro says there are no plans to sell franchises, he doesn't rule out the possibility in the future. Montana SteakBurgers features flame-grilled steakburgers, steaks, and beer in a Western saloon atmosphere.

Bagger Dave's Franchising Corporation has: *More than 50 years combined experience in restaurant management and operations *Proven track record of aggressively developing multi-unit restaurant systems *Infrastructure in place for the development of the brand and to support the f

Browns Restaurant Group offers a variety of partnership opportunities. We are uniquely social. Browns Socialhouse is designed to be highly competitive in smaller urban and suburban markets. We're big and aspirational enough to appeal to dedicated urbanites, yet small and "familiar" e

Fresno's Deli Delicious sandwich shop has come a long way since opening its first shop at Bullard and Blackstone avenues in 1996. *Great customer service and fresh ingredients. *About 60 percent of the franchisees are owner-operators. And about 40 percent are investors. *Has 47 subs on

SPoT is establishing itself in smaller communities *Areas that are underserved by other coffee chains *Neighborhoods receptive to an affordable central meeting place *Locations with lower rents and less transient work forces Smaller communities provide operational benefits in several ways *Stro

Bare Your (BUSINESS) BeautyOUR BUSINESS FORMULA WORKS, AND WE'RE EXCITED TO SHARE IT THROUGH THE LUNCHBOX FRANCHISE SYSTEM.LunchBOX Waxsalons are beginning to appear across the nation in affluent, progressive communities. You'll find them in vibrant shopping districts, in prosperous pockets

“Before opening his tiny biscuit and doughnut shop in 2012, chef Tom Ferguson drove cross-country to sample the best of both comfort foods and came back inspired. His huge, flaky biscuits are served with usual combinations of local toppings like fried green tomatoes and pimento cheese, or Big Spoo

Share the Toastery Love It s no secret that breakfast, lunch and brunch restaurants have captured American s hearts and the interest of restauranteurs nationwide. The hours are ideal. The table turnover is profitable. And as a bonus, you meet some remarkable custom

Sometimes it seems that everyone sells the --highest quality food at the lowest price.-- But saying it doesn t make it so. I, Jon Smith, am totally committed to providing the best quality food and service for my customers. Look at our food, look at our stores, look at our employees and see our commi

Started by Abdul Elenani in his college years during 2013, Cocoa Grinder is more than a coffee shop. It s an idea that for the hardworking individual of today, convenience is everything: why shouldn t you have your specialty cup o joe and healthy meal in the same place? Perfect for the person on the

Cheba Hut is a "Toasted" sub concept that has been curing munchies since 1998. Our Huts not only tout the best bread in the business, but our foodies "Flip the Bird" to the establishment with our homegrown food, our relaxed environment and our amazing employees; who actually

The Original Hot Dog Factory is America s favorite Hot Dog restaurant. If you love hot dogs, then The Original Hot Dog Factory is the perfect place for you. We offer a wide variety of mouthwatering hot dogs that will make you ask for more. All hot dogs are served steamed, grilled, or fried w

Who s your Huckleberry? It s been said that Huckleberry s serves the best Breakfast and Lunch this side of the ol Mississippi so why not come see for yourself? Right away you ll know you ve found a place to escape from the everyday….the weeping willow tree sparkling with fireflies, the f

The Original Pancake House was founded in Portland, Oregon in 1953 by Les Highet and Erma Hueneke. Drawing upon their many years of experience in the culinary field, and their extensive working knowledge of authentic national and ethnic pancake recip

Just Love combines the specialty coffee culture, the feel of a local coffee shop, amazing food, and a commitment to local communities to offer a business opportunity like no other. Check out the stats: $84 billion industry83% of Americans identify as coffee drinkers (18 years old and up)24,000

Perko's Cafe Grillis excited to speak with you concerning your potential investment in a new franchise. With decades of experience behind us and the future before us, the Perko's Cafe Grill team will join forces with you to build your business on a solid foundation. Perko's Cafe Gr

Our Founder and CEO, Steele Smiley, created CRISP & GREEN in 2016 with the intention of bringing a unique, healthy eating option to communities across the country. Now more than ever, Americans are actively seeking options to benefit their health, and finding quick choices that a

Pocket Deli is excited to announce the availability of Franchises throughout the United States. We are committed to the growth of Pocket Deli and bringing what we believe to be the Best Sandwich Experience to everyone.The total investment necessary to receive the initial fast-casual business

We ve realized exponential franchise growth because of your top-down dedication to fostering healthy habits and lifestyles, and a steadfast refusal to cut corners. We ve realized the community-building power that strong local businesses provide, and our top-down guidance and support have help

After expanding to more than 12 locations across seven states, Tom & Chee is poised for a new era of rapid growth. With a simplified business model, state-of-the-art training and technology, a new menu and restaurant design, and new leadership with over 50+ years in the franchise industry

Pincho is an elevated fast-casual Latin grill concept. We re a concept that was born from a passion for food and is ready to grow to the next level. We re a modern-day burger and kebab joint, and we haven t seen any other new franchise opportunity out there doing things quite like us