American Cuisine Franchise Opportunities

Max & Erma's

In 1972, Max & Erma created a fun, unique, gourmet hamburger restaurant you could take friends & family to, decorating it with quirky artifacts & local paraphernalia. Since that day, we've been committed to providing our guests with delicious all-American food & friendly service
Investment Required: $622,500-$3,100,000 (admin only)

Huey's 24/7 Diner

In June of 2003, the first Huey's 24/7 Diner opened in New Orleans. Our goal was to create a classic American diner experience with a focus on classic New Orleans dishes. Huey's soon became a huge hit in a very competitive market. In addition to offering traditional breakfast fare, Blue P
Investment Required: $427,000-$744,000 (admin only)