Meat Franchise Opportunities

Mr. Pickle’s Sandwich Shop is a premium sandwich shop. Our shops offer hand sliced proprietary proteins and cheeses topped with sauces that are made daily. All sandwiches are served on our fresh baked rolls, including our famous Dutch Crunch roll. Mr. Pickle’s Sandwich Shop offers best i

Pizza Man - He Delivers was founded in 1964 by the Ohanian family on a standard of quality, freshness, and outstanding customer service. Today, our 28 California locations uphold this standard by only using local California cheeses, freshly prepared doughs, and a unique variety of fresh toppings.

NO LONGER FRANCHISING

Cool Hand Luke s Steakhouse and Saloon opened its first location in Clovis Ca. in Dec. 2004. From the very beginning the locals named it the "Coolest joint in town" Since then we have expanded to 11 other units in California and one in Eagle Idaho. What makes us unique is our hand cut marina

The Murphy's Deli concept utilizes three core principles for continuous profitability and customer satisfaction. First, our menu choices make each meal an adventure. We offer colossal, two-handed sandwiches along with guiltless, low-carb, low-fat options. For instance, our menu varies from

Any Sub Shop Can Make A Sandwich... But It Takes Little King To Unlock "The Authentic Deli-Taste" In January of 1969, Little King opened for business at 80th & Dodge in Omaha, Nebraska. The store was primarily operated and managed by Sid Wertheim and family. Since the d

The tradition began in September of 1996 when our first Bandana's BAR-B-Q opened in Arnold, Missouri. Our mission remains the same, to provide the best Southern Style BAR-B-Q, with exceptionally quick service, in a friendly, family atmosphere. Our real wood pit smokers operate 24 hours a

* No Restaurant Experience Needed * Fresh Food, Fresh Ingredients * Multiple Profit Centers in Each Restaurant * You Can Add Dishes Unique to Your Area * Start up or Conversion Models Available * No Royalties For The First 90 Days New, exciting & healthy eating Best of Mediterranean is th

DRUXY'S is growing and has opportunities for you to become part of the DRUXY'S Family. We aim to provide a very special level of service for each of our customers. We see simply satisfying customer needs as a service failure. Much more than need satisfaction is required, and as such,

In our fourteen years in business, many people have come to know and love our food and service. Within the past week, we have been called "Salt Lake City's Best Kept Secret," since we are after all located in a basement and can be a little tricky for some to find. Also within the past we

Our goal is to provide the information and opportunity for you to become a Muscle Maker Grill . Generally, the most important factors for performance are the location of the franchise and how well it is run. MUSCLE MAKER GRILL PROVIDES: - Access to formulas and operational systems - Store

What does fresh mean? Fresh is more than an adjective that describes your veggies, fresh is a philosophy. At Chorizo, fresh is a way of life. We learned how to make Mexican food from the source. We spent weeks learning the trade in Mexico at local tacquierias, and realized that it was the

Eggsmart is more than a place to get great breakfast. It's a great place to get together with friends and family before work or on weekends. Eggsmart has a cozy environment that is warm and inviting. Eggsmart offers all the comforts and convenience while providing great food choices at afforda

Almost everyone at one time or another has thought about owning his or her own business. Wouldn't it be great to be your own boss? As the owner of an Elliotts' franchise, you can. Elliotts' franchisees receive detailed Operations Manuals, daily checklists and forms, marketing and pr

The Meat House is growing! Through the continuous sale of franchise area development agreements to completely committed, totally passionate entrepreneurs and seasoned, multi-unit operators, we have dramatically increased our franchise market penetration. This combined with the business model of ma

Dunn's is a full service, casual dining family owned deli & neighbourhood eatery concept. We offer the finest cured "Old Fashioned Smoked Meat" in the world. Our specially seasoned and aged briskets are hand-carved daily on the premises and served to order. In addition to Smoked Meat

La Crepe Nanou has served classic French bistro cuisine since 1983. Our menu features traditional French fare: crepes, cheese fondue, pate, salads, fresh fish, grilled and roasted meats, our signature moules frites, and our delicious dessert crepes. La Crepe Nanou has received numerous accolades

Clancy's Meat Co. is the largest franchise chain of retail fresh & frozen meat stores in Canada. We are also one of the fastest growing concepts in the franchise industry. With increasing investment toward infrastructure, brand and business processes, Clancy's has the necessary econom

Hunt Brothers Pizza has over 30 years of experience in the convenience store industry, and in that time we have learned what works for our store partners and what does not. We continue to put all of those lessons to work, bringing you a nationally branded program designed specifically for

Have you ever dreamed of having the time to do the things important to you while building your financial future? Beef Jerky Experience franchise affords franchisees the opportunity to create wealth while being present in their personal lives. Taking the steps toward opening your own retail franch

Do you want to own THE VERY BEST ? Sam & Louie's is ranked in the Top 500 Franchises in United States by Entrepreneur Magazine. We are actively seeking qualified candidates to become franchise owners in the Midwest. Even if you have no previous franchising or restaurant experience, Sam

The Breakfast portion of Petrey's Food Court Program was developed to complement the unique customer base of a convenience store. Since a large portion of the convenience store's deli business occurs in the morning, it is essential to offer the customer a traditional biscuit breakfast. It mu

"According to the National Association of Pizza Operators, Americans eat approximately 100 acres of pizza each day, or 350 per second." Papa Pepperoni's Pizza is a true Italian style pizza crust that gives the fullest flavor of any pre-topped pizza in the market place today. It is a

Why is Mexican food so popular all over the world? Perhaps it's the way which meat, vegetables and spices are so cleverly combined to result in a delicious and healthy meal. Known for intense flavors, unique spicing and seasoning, our Papa's Tex Mex offers something for everyone. Research

Delissimo Subs & Salads was designed to be a comprehensive program providing all equipment, products, training and management assistance necessary to operate a successful branded sub program. With a diverse menu, our program captures the attention of anyone from a meat lover to a vegetarian. Simply

NO LONGER FRANCHISINGDon't Have Room For A Full Deli? Try Our............. Microwave Program When the customer purchases the commercial style microwave, Item# 954552 for $191.02, he will get the following products worth $177.00 at cost. This equates to $275.00 at retail with a 36% marku

Featuring an authentic Cuban bread, the Grill 2 Go Sandwiches by Dandee Foods have become a favorite meal choice. Pressed to perfection in 4 minutes, these sandwiches can be incorporated into any store. Many Deli customers are simply removing the outer film and placing the parchment wrapped product

Bareburger restaurants offer mouth-watering organic burgers and sandwiches, fresh salads, delicious shakes and sharable snacks in environmentally sustainable, eco-friendly locations. Our belief is that organic food tastes better and is better for you, and that sourcing our ingredients locally benefi