Santorini Island Grill Franchise

Greek restaurant

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Santorini Island Grill is a turnkey restaurant franchise opportunity complete for franchise owners. Join our company and receive the support and training necessary to be successful as an owner of this Greek restaurant. Participate in our training program which involves classroom and practical work. After launching you will be covered by our franchising expertise and years of experience. As a Santorini Island Grill franchise restaurant owner you will acquire the rights to use our brand name and trademarks, daily operations procedures, construction and design assistance and policy manuals, marketing and advertising, employee selection and management aid, on-going training, employee selection and management aid and much more. Join us today for an exciting career and bring a tasty concept to your neighborhood.

ABC INC

ABC-CO - NASDAQ

$129.55 USD
+0.25 (+0.20%)
$129.55
$129.55


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Please Note: The operators of Santorini Island Grill, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Santorini Island Grill website.

How much does it cost to open a Santorini Island Grill Franchise ?

The investment required to open a Santorini Island Grill Franchise is between $154,500 - $273,000 . There is an initial franchise fee of $29,500 which grants you the license to run a business under the Santorini Island Grill name.

Individual Franchise Costs

  • Initial Investment:
    $154,500 -
  • Initial Franchise Fee:
    $29,500
  • Royalty Fee:
    6%
  • Term of Agreement:
    10 years
  • Renewal Fee:
    25% of then-current fran. fee

Expense In-House Third Party
Franchise Fee Yes No
Startup Costs No No
Equipment No Yes
Inventory No Yes
Accounts Receivable No No
Payroll No No

Training
* Available at headquarters: 3 weeks * At franchisee's location: 3-4 weeks

Santorini Island Grill Growth History

When did the first Santorini Island Grill open? 1999
When did Santorini Island Grill start Franchising ? 2006

* Number of employees needed to run franchised unit: 6 - 6 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming



How much does a Santorini Island Grill Franchise owner make?

How much money you could make as a Santorini Island Grill Franchise owner depends on a wide variety of factors. As a business owner, your primary goals are to strive for high sales while keeping your oper_ating costs as low as possible while still maintaining quality products and service. The monthly oper_ating costs that you will incur as a Santorini Island Grill Franchise owner may include royalty fees, rent or mortgage, staffing, products, supplies, utilities, administrative costs and other things. Although your monthly oper_ating costs may vary from month to month, your start up costs are typically fixed and they will cover the majority of your initial oper_ating equipment, signage, and renovations.

Initial Investment
$29,500 - $273,000
Initial Franchise Fee
$29,500
Royalty Fee
6%
Term of Agreement
10 years
Renewal Fee
25% of then-current fran. fee
Santorini Island Grill Franchise Opportunity viewed times by investors.
 

Legal Disclaimer: This information is not a franchise offering for Santorini Island Grill and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recomend that anyone seriously interested in pursuing a Santorini Island Grill franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.