Rock Bottom Restaurant and Brewery Franchise

Restaurant & Brewery

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The first Rock Bottom Restaurant & Brewery opened in the heart of Downtown Denver in 1991. Fast-forward 30 years … Rock Bottom now has 17 locations across the United States with thousands of original brews and hundreds of the industry s most esteemed medals and awards. Rock Bottom Restaurant & Brewery features handcrafted beers plus a selection of infused spirits, cocktails, fine wines and an on-trend menu that delivers a diverse range of items such as firecracker shrimp, flatbreads, classic mac n'cheese, build-your-own burgers, roasted chicken, seafood and steaks. Prime territories available.

ABC INC

ABC-CO - NASDAQ

$129.55 USD
+0.25 (+0.20%)
$129.55
$129.55


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Please Note: The operators of Rock Bottom Restaurant and Brewery, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Rock Bottom Restaurant and Brewery website.

How much does it cost to open a Rock Bottom Restaurant and Brewery Franchise ?

The investment required to open a Rock Bottom Restaurant and Brewery Franchise is between $1,500,000 - $2,500,000 .

Individual Franchise Costs

  • Initial Investment:
    $1,500,000 -
  • Initial Franchise Fee:
    N/A
  • Royalty Fee:

Expense In-House Third Party
Franchise Fee N/A N/A
Startup Costs N/A N/A
Equipment N/A N/A
Inventory N/A N/A
Accounts Receivable N/A N/A
Payroll N/A N/A

Rock Bottom Restaurant and Brewery Growth History

When did the first Rock Bottom Restaurant and Brewery open? N/A
When did Rock Bottom Restaurant and Brewery start Franchising ? N/A

Year U.S.A. Canada International Corporate
2010 35 0 0 0


How much does a Rock Bottom Restaurant and Brewery Franchise owner make?

How much money you could make as a Rock Bottom Restaurant and Brewery Franchise owner depends on a wide variety of factors. As a business owner, your primary goals are to strive for high sales while keeping your oper_ating costs as low as possible while still maintaining quality products and service. The monthly oper_ating costs that you will incur as a Rock Bottom Restaurant and Brewery Franchise owner may include rent or mortgage, staffing, products, supplies, utilities, administrative costs and other things. Although your monthly oper_ating costs may vary from month to month, your start up costs are typically fixed and they will cover the majority of your initial oper_ating equipment, signage, and renovations.

Initial Investment
$0 - $2,500,000
Initial Franchise Fee
N/A

Sister Companies

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