When the founders opened the first Shuckin Shack in 2007, their goal was to provide the highest quality seafood and drinks while removing all the pre-conceived notions of only getting great food a few times per year. Opening the second location in Historic Wilmington in 2012 brought similar success

Category: Seafood , Specialty
Investment: $252,700-$841,750

Slapfish Model #1 - Slapfish "X" 400 - 1,200 square feet Ideal for airports, small locations, kiosks and food courts No bussers or food runners Express consolidated menu with quick ticket time Built to handle mass volume with low labor Examples:Lost

Category: Seafood
Investment: $447,600-$757,650

While the success of The Captain s Boil is exceptional, it is also unsurprising. People love the idea of"feast like a pirate! dine like a captain--.The Captain s Boilfocuses on the overall dining experience and great food. The playfulness of our brand coupled with our casual dining culture makes

Category: Seafood
Investment: $255,746-$995,550

The Juicy Crab story starts long before the opening of the Duluth, Georgia, first corporate restaurant in 2015. The Chen family's inspiration ultimately came from New Orleans and the world travels of Grandfather Chen. Grandfather Chen was a sailor who traveled the world learning many d

Category: Seafood
Investment: $613,500-$1,106,500

Tony Roma's is a full service, casual dining restaurant where you can find premier ribs and steaks in locations across the world. With over 150 restaurant locations on six continents, Tony Roma's is one of the most recognized brand names in the world! From Miami to Los Angeles, Orlando to Ed

Category: BBQ, Steaks & Ribs , Seafood
Investment: $2,182,500-$3,580,000