Start-Up Costs and Fees |
||
| Zyng Asian Grill | Mai Sushi Bars | |
| Investment | 212000 - 480000 | 5900 - 114500 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 1997 | 2015 |
| Year Franchised | 1999 | 2015 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Zyng Asian Grill | Mai Sushi Bars | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Zyng Asian Grill | Mai Sushi Bars | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Zyng Asian Grill | Mai Sushi Bars | |
| Training | Additional training periodically | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | |
| Operations | Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 9 Absentee ownership of franchise is allowed. (70% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Zyng Asian Grill | Mai Sushi Bars | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
| Franchise Fee | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
| Royalty Fee | |
| Zyng Asian Grill | 5% |
| Mai Sushi Bars | |
| Advertising Fee | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
| Year Founded | |
| Zyng Asian Grill | 1997 |
| Mai Sushi Bars | 2015 |
| Year Franchised | |
| Zyng Asian Grill | 1999 |
| Mai Sushi Bars | 2015 |
| Term Of Agreement | |
| Zyng Asian Grill | 10 years |
| Mai Sushi Bars | |
| Renewal Fee | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
Business Experience Requirements |
|
| Experience | |
| Zyng Asian Grill | Industry experience General business experience Marketing skills |
| Mai Sushi Bars | |
Financing Options |
|
| Franchise Fees | |
| Zyng Asian Grill | No |
| Mai Sushi Bars | No |
| Start-up Costs | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
| Equipment | |
| Zyng Asian Grill} | |
| Mai Sushi Bars | |
| Inventory | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
| Receivables | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
| Payroll | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |
Training & Support |
|
| Training | |
| Zyng Asian Grill | Additional training periodically |
| Mai Sushi Bars | |
| Support | |
| Zyng Asian Grill | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Mai Sushi Bars | |
| Marketing | |
| Zyng Asian Grill | Co-op advertising, Ad slicks, National media, Regional advertising |
| Mai Sushi Bars | |
| Operations | |
| Zyng Asian Grill | Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 9 Absentee ownership of franchise is allowed. (70% of current franchisees are owner/operators) |
| Mai Sushi Bars | |
Expansion Plans |
|
| US Expansion | |
| Zyng Asian Grill | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| Mai Sushi Bars | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Zyng Asian Grill | 0 |
| Mai Sushi Bars | |
| International Expansion | |
| Zyng Asian Grill | |
| Mai Sushi Bars | |