Start-Up Costs and Fees |
||
| Ziiing Yogurt | San Gelato Cafe | |
| Investment | 165636 - 506600 | 500000 - 1400000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Ziiing Yogurt | San Gelato Cafe | |
| Experience | > Understanding and agreement with the Ziiing Frozen Yogurt concept of high standards, operations and customer service. > Desire and ability to participate and conform with our operating system. > An enthusiastic and entrepreneurial spirit. > Willingness to devote full-time efforts to this business. > A minimum net worth (for single-unit operators) of $350,000 with at least $75,000 to $100,000 liquid. > Consistent employment or business ownership history. > Working knowledge of accounting and financial reports. > Strong communication and organizational skills. > Management experience. | |
Financing Options |
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| Ziiing Yogurt | San Gelato Cafe | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Ziiing Yogurt | San Gelato Cafe | |
| Training | 1-day orientation, then a week at our corporate office and corporate store. The last portion of training consists of a corporate approved trainer going to your location & being there with you & your staff during the first week of opening. | - San Gelato has developed a set of extensive training courses that 15 days taught at out corporate headquarters, as well as in-store training to make sure Franchisees hit the ground running. Post the initial training program, San Gelato also provides 5 days of onsite training during your soft opening and a system of continuous business development training, utilizing Webinars, Web-based distance learning courses covering sales, operations, and marketing training programs. |
| Support | - We offer a corporate team of specialists that are dedicated to continuously evolving the business model and providing support in product preparation, marketing, sales, advertising and operations to help ensure you stay on track and reach your development goals. | |
| Marketing | - Ongoing promotional marketing support, with tried and true strategies to effectively target your specific consumer for both the Caf . Everything from networking coupons to community outreach programs; we have the marketing/sales materials to help drive and push sales and create ever increasing brand recognition. | |
| Operations | ||
Expansion Plans |
||
| Ziiing Yogurt | San Gelato Cafe | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Franchise Fee | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Royalty Fee | |
| Ziiing Yogurt | 6% |
| San Gelato Cafe | |
| Advertising Fee | |
| Ziiing Yogurt | 2% |
| San Gelato Cafe | |
| Year Founded | |
| Ziiing Yogurt | 0 |
| San Gelato Cafe | 0 |
| Year Franchised | |
| Ziiing Yogurt | 0 |
| San Gelato Cafe | 0 |
| Term Of Agreement | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Renewal Fee | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
Business Experience Requirements |
|
| Experience | |
| Ziiing Yogurt | > Understanding and agreement with the Ziiing Frozen Yogurt concept of high standards, operations and customer service. > Desire and ability to participate and conform with our operating system. > An enthusiastic and entrepreneurial spirit. > Willingness to devote full-time efforts to this business. > A minimum net worth (for single-unit operators) of $350,000 with at least $75,000 to $100,000 liquid. > Consistent employment or business ownership history. > Working knowledge of accounting and financial reports. > Strong communication and organizational skills. > Management experience. |
| San Gelato Cafe | |
Financing Options |
|
| Franchise Fees | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Start-up Costs | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Equipment | |
| Ziiing Yogurt} | |
| San Gelato Cafe | |
| Inventory | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Receivables | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Payroll | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
Training & Support |
|
| Training | |
| Ziiing Yogurt | 1-day orientation, then a week at our corporate office and corporate store. The last portion of training consists of a corporate approved trainer going to your location & being there with you & your staff during the first week of opening. |
| San Gelato Cafe | - San Gelato has developed a set of extensive training courses that 15 days taught at out corporate headquarters, as well as in-store training to make sure Franchisees hit the ground running. Post the initial training program, San Gelato also provides 5 days of onsite training during your soft opening and a system of continuous business development training, utilizing Webinars, Web-based distance learning courses covering sales, operations, and marketing training programs. |
| Support | |
| Ziiing Yogurt | |
| San Gelato Cafe | - We offer a corporate team of specialists that are dedicated to continuously evolving the business model and providing support in product preparation, marketing, sales, advertising and operations to help ensure you stay on track and reach your development goals. |
| Marketing | |
| Ziiing Yogurt | |
| San Gelato Cafe | - Ongoing promotional marketing support, with tried and true strategies to effectively target your specific consumer for both the Caf . Everything from networking coupons to community outreach programs; we have the marketing/sales materials to help drive and push sales and create ever increasing brand recognition. |
| Operations | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
Expansion Plans |
|
| US Expansion | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| Canada Expansion | |
| Ziiing Yogurt | |
| San Gelato Cafe | |
| International Expansion | |
| Ziiing Yogurt | |
| San Gelato Cafe | |