Start-Up Costs and Fees |
||
| Zeppe's Pizzeria | Toppers Pizza | |
| Investment | 215000 - 265000 | 292146 - 530652 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5.50% |
| Advertising Fee | 3% | |
| Year Founded | 1990 | 1991 |
| Year Franchised | 1990 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Zeppe's Pizzeria | Toppers Pizza | |
| Experience | Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location. | |
Financing Options |
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| Zeppe's Pizzeria | Toppers Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Zeppe's Pizzeria | Toppers Pizza | |
| Training | We have a 6 week training program in our training center for the franchisee/manager as well as 16 hour training in our center for hourly employees. Additionally, our Training manager will come to your store and assist in training your staff on your site. | 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours |
| Support | Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway. | |
Expansion Plans |
||
| Zeppe's Pizzeria | Toppers Pizza | |
| US Expansion | Ohio | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| Franchise Fee | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| Royalty Fee | |
| Zeppe's Pizzeria | 5% |
| Toppers Pizza | 5.50% |
| Advertising Fee | |
| Zeppe's Pizzeria | |
| Toppers Pizza | 3% |
| Year Founded | |
| Zeppe's Pizzeria | 1990 |
| Toppers Pizza | 1991 |
| Year Franchised | |
| Zeppe's Pizzeria | 1990 |
| Toppers Pizza | 2000 |
| Term Of Agreement | |
| Zeppe's Pizzeria | 10 years |
| Toppers Pizza | |
| Renewal Fee | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
Business Experience Requirements |
|
| Experience | |
| Zeppe's Pizzeria | |
| Toppers Pizza | Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location. |
Financing Options |
|
| Franchise Fees | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| Start-up Costs | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| Equipment | |
| Zeppe's Pizzeria} | |
| Toppers Pizza | |
| Inventory | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| Receivables | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| Payroll | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
Training & Support |
|
| Training | |
| Zeppe's Pizzeria | We have a 6 week training program in our training center for the franchisee/manager as well as 16 hour training in our center for hourly employees. Additionally, our Training manager will come to your store and assist in training your staff on your site. |
| Toppers Pizza | 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours |
| Support | |
| Zeppe's Pizzeria | |
| Toppers Pizza | Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Zeppe's Pizzeria | |
| Toppers Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Zeppe's Pizzeria | |
| Toppers Pizza | We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway. |
Expansion Plans |
|
| US Expansion | |
| Zeppe's Pizzeria | Ohio |
| Toppers Pizza | |
| Canada Expansion | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |
| International Expansion | |
| Zeppe's Pizzeria | |
| Toppers Pizza | |