Start-Up Costs and Fees |
||
| Zeppe's Pizzeria | CiCi's Pizza | |
| Investment | 215000 - 265000 | 209962 - 1056527 |
| Franchise Fee | ||
| Royalty Fee | 5% | 4 - 6% |
| Advertising Fee | greater of $2300 or 3% of sales | |
| Year Founded | 1990 | 1985 |
| Year Franchised | 1990 | 1987 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Zeppe's Pizzeria | CiCi's Pizza | |
| Experience | General business experience | |
Financing Options |
||
| Zeppe's Pizzeria | CiCi's Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Zeppe's Pizzeria | CiCi's Pizza | |
| Training | We have a 6 week training program in our training center for the franchisee/manager as well as 16 hour training in our center for hourly employees. Additionally, our Training manager will come to your store and assist in training your staff on your site. | 8-12 week training process (the VP of Training may require additional training at his/her discretion, as successful completion of training is based on proficiency) |
| Support | Newsletter, Meetings, Security/safety procedures, Field operations/evaluations | |
| Marketing | National advertising | |
| Operations | 60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 25-30 | |
Expansion Plans |
||
| Zeppe's Pizzeria | CiCi's Pizza | |
| US Expansion | Ohio | Mid West, South, South East, South West, |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
| Franchise Fee | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
| Royalty Fee | |
| Zeppe's Pizzeria | 5% |
| CiCi's Pizza | 4 - 6% |
| Advertising Fee | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | greater of $2300 or 3% of sales |
| Year Founded | |
| Zeppe's Pizzeria | 1990 |
| CiCi's Pizza | 1985 |
| Year Franchised | |
| Zeppe's Pizzeria | 1990 |
| CiCi's Pizza | 1987 |
| Term Of Agreement | |
| Zeppe's Pizzeria | 10 years |
| CiCi's Pizza | 10 years |
| Renewal Fee | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
Business Experience Requirements |
|
| Experience | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | General business experience |
Financing Options |
|
| Franchise Fees | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
| Start-up Costs | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
| Equipment | |
| Zeppe's Pizzeria} | |
| CiCi's Pizza | |
| Inventory | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
| Receivables | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
| Payroll | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |
Training & Support |
|
| Training | |
| Zeppe's Pizzeria | We have a 6 week training program in our training center for the franchisee/manager as well as 16 hour training in our center for hourly employees. Additionally, our Training manager will come to your store and assist in training your staff on your site. |
| CiCi's Pizza | 8-12 week training process (the VP of Training may require additional training at his/her discretion, as successful completion of training is based on proficiency) |
| Support | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | Newsletter, Meetings, Security/safety procedures, Field operations/evaluations |
| Marketing | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | National advertising |
| Operations | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | 60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 25-30 |
Expansion Plans |
|
| US Expansion | |
| Zeppe's Pizzeria | Ohio |
| CiCi's Pizza | Mid West, South, South East, South West, |
| Canada Expansion | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | 0 |
| International Expansion | |
| Zeppe's Pizzeria | |
| CiCi's Pizza | |