Zaxby's vs Ben & Florentine Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Zaxby's vs Ben & Florentine Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Zaxby's Ben & Florentine Restaurants
Investment 343200 - 695200 619650 - 817800
Franchise Fee
Royalty Fee 6% 6%
Advertising Fee 2.87%-5%
Year Founded 1990 2008
Year Franchised 1994 2008
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Zaxby's Ben & Florentine Restaurants
Experience Prospective Franchisees must meet the following criteria to be considered: Collective net worth of at least $1,000,000, with liquid assets greater than $500,000 (liquidity being defined as cash or any asset that could be converted to cash within ten business days). Ability to satisfactorily pass background checks for the following: reasonable credit worthiness, no criminal convictions, no history of extensive litigation, and satisfactory motor vehicle report. Willingness of all investors to personally guarantee any obligations that are required under the license agreement. Willingness to make a commitment to this venture within 60 " 90 days of signing a license agreement. Belief that guest service is of critical importance in restaurant operations.

Financing Options
  Zaxby's Ben & Florentine Restaurants
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Zaxby's Ben & Florentine Restaurants
Training The initial training program is eight weeks long, consisting of a one-week orientation phase at Zaxby's Franchising, Inc.'s training center, three two-week phases at a training restaurant and the final one-week phase back at ZFI's training center. Ongoing support and training updates, in addition to other business development practices - including onsite inspections - are conducted regularly throughout the franchise system. * The owner/operator follows six (6) weeks of training. (Theoretical & Practical) * Grand opening training & assistance for two (2) weeks
Support
Marketing
Operations

Expansion Plans
  Zaxby's Ben & Florentine Restaurants
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion Ontario, Quebec
International Expansion

Start-Up Costs and Fees Mobile
Investment
Zaxby's
Ben & Florentine Restaurants
Franchise Fee
Zaxby's
Ben & Florentine Restaurants
Royalty Fee
Zaxby's 6%
Ben & Florentine Restaurants 6%
Advertising Fee
Zaxby's 2.87%-5%
Ben & Florentine Restaurants
Year Founded
Zaxby's 1990
Ben & Florentine Restaurants 2008
Year Franchised
Zaxby's 1994
Ben & Florentine Restaurants 2008
Term Of Agreement
Zaxby's
Ben & Florentine Restaurants
Renewal Fee
Zaxby's
Ben & Florentine Restaurants


Business Experience Requirements
Experience
Zaxby's Prospective Franchisees must meet the following criteria to be considered: Collective net worth of at least $1,000,000, with liquid assets greater than $500,000 (liquidity being defined as cash or any asset that could be converted to cash within ten business days). Ability to satisfactorily pass background checks for the following: reasonable credit worthiness, no criminal convictions, no history of extensive litigation, and satisfactory motor vehicle report. Willingness of all investors to personally guarantee any obligations that are required under the license agreement. Willingness to make a commitment to this venture within 60 " 90 days of signing a license agreement. Belief that guest service is of critical importance in restaurant operations.
Ben & Florentine Restaurants

Financing Options
 
Franchise Fees
Zaxby's
Ben & Florentine Restaurants
Start-up Costs
Zaxby's
Ben & Florentine Restaurants
Equipment
Zaxby's}
Ben & Florentine Restaurants
Inventory
Zaxby's
Ben & Florentine Restaurants
Receivables
Zaxby's
Ben & Florentine Restaurants
Payroll
Zaxby's
Ben & Florentine Restaurants

Training & Support
Training
Zaxby's The initial training program is eight weeks long, consisting of a one-week orientation phase at Zaxby's Franchising, Inc.'s training center, three two-week phases at a training restaurant and the final one-week phase back at ZFI's training center. Ongoing support and training updates, in addition to other business development practices - including onsite inspections - are conducted regularly throughout the franchise system.
Ben & Florentine Restaurants * The owner/operator follows six (6) weeks of training. (Theoretical & Practical) * Grand opening training & assistance for two (2) weeks
Support
Zaxby's
Ben & Florentine Restaurants
Marketing
Zaxby's
Ben & Florentine Restaurants
Operations
Zaxby's
Ben & Florentine Restaurants

Expansion Plans
US Expansion
Zaxby's Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Ben & Florentine Restaurants
Canada Expansion
Zaxby's
Ben & Florentine Restaurants Ontario, Quebec
International Expansion
Zaxby's
Ben & Florentine Restaurants