Start-Up Costs and Fees |
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| Young Masters | Flour Power Kids Cooking Studios | |
| Investment | 10000 - 28275 | 131675 - 241675 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | $149/mo. | |
| Year Founded | 2005 | 2008 |
| Year Franchised | 2008 | 2015 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Young Masters | Flour Power Kids Cooking Studios | |
| Experience | We like hard working individuals with an entrepreneurial spirit best! We like individuals who understand that a system has been developed and they need to follow it in order to succeed. Our best success stories are from Studio Owners who work in their studios full time and provide outstanding customer service to customers and lead their employees by example! | |
Financing Options |
||
| Young Masters | Flour Power Kids Cooking Studios | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Young Masters | Flour Power Kids Cooking Studios | |
| Training | On-The-Job Training: 20 hours Classroom Training: 20 hours Additional Training: ServSafe & first aid/CPR training | |
| Support | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 8 | |
Expansion Plans |
||
| Young Masters | Flour Power Kids Cooking Studios | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Franchise Fee | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Royalty Fee | |
| Young Masters | |
| Flour Power Kids Cooking Studios | 6% |
| Advertising Fee | |
| Young Masters | |
| Flour Power Kids Cooking Studios | $149/mo. |
| Year Founded | |
| Young Masters | 2005 |
| Flour Power Kids Cooking Studios | 2008 |
| Year Franchised | |
| Young Masters | 2008 |
| Flour Power Kids Cooking Studios | 2015 |
| Term Of Agreement | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Renewal Fee | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
Business Experience Requirements |
|
| Experience | |
| Young Masters | |
| Flour Power Kids Cooking Studios | We like hard working individuals with an entrepreneurial spirit best! We like individuals who understand that a system has been developed and they need to follow it in order to succeed. Our best success stories are from Studio Owners who work in their studios full time and provide outstanding customer service to customers and lead their employees by example! |
Financing Options |
|
| Franchise Fees | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Start-up Costs | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Equipment | |
| Young Masters} | |
| Flour Power Kids Cooking Studios | |
| Inventory | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Receivables | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| Payroll | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
Training & Support |
|
| Training | |
| Young Masters | |
| Flour Power Kids Cooking Studios | On-The-Job Training: 20 hours Classroom Training: 20 hours Additional Training: ServSafe & first aid/CPR training |
| Support | |
| Young Masters | |
| Flour Power Kids Cooking Studios | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Young Masters | |
| Flour Power Kids Cooking Studios | Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing |
| Operations | |
| Young Masters | |
| Flour Power Kids Cooking Studios | Absentee Ownership Allowed Number of Employees Required to Run: 8 |
Expansion Plans |
|
| US Expansion | |
| Young Masters | |
| Flour Power Kids Cooking Studios | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |
| International Expansion | |
| Young Masters | |
| Flour Power Kids Cooking Studios | |