Start-Up Costs and Fees |
||
| Yogurt Lab | Morrone's Treat Centers | |
| Investment | 313500 - 557000 | 75000 - 150000 |
| Franchise Fee | ||
| Royalty Fee | 6% of Gross Revenues | 5% |
| Advertising Fee | 1% local | 0% |
| Year Founded | 2011 | 1925 |
| Year Franchised | 2013 | 2002 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Yogurt Lab | Morrone's Treat Centers | |
| Experience | ||
Financing Options |
||
| Yogurt Lab | Morrone's Treat Centers | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Yogurt Lab | Morrone's Treat Centers | |
| Training | Before you open your Store, we will train you and one of your manager-level employees to operate a YOGURT L AB Store. We will provide approximately eight days of training (although the specific number of days depends on our opinion of your experience and needs) in Minneapolis, Minnesota, or another location we designate. You must attend the entire training program. Additional people beyond the first two may attend initial training if you pay our then- current training charge for each additional person (currently $500 per person per day). You also must pay for all travel and living expenses that you and your employees incur and for your employees' wages and workers' compensation insurance while they attend our initial training program. Training will occur after you sign the Franchise Agreement and while you are developing the Store. You and your attendees must complete the entire training program to our satisfaction before you may open your Store | Location 40 Hours |
| Support | Central Data Processing Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline | |
| Marketing | ||
| Operations | Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged | |
Expansion Plans |
||
| Yogurt Lab | Morrone's Treat Centers | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Franchise Fee | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Royalty Fee | |
| Yogurt Lab | 6% of Gross Revenues |
| Morrone's Treat Centers | 5% |
| Advertising Fee | |
| Yogurt Lab | 1% local |
| Morrone's Treat Centers | 0% |
| Year Founded | |
| Yogurt Lab | 2011 |
| Morrone's Treat Centers | 1925 |
| Year Franchised | |
| Yogurt Lab | 2013 |
| Morrone's Treat Centers | 2002 |
| Term Of Agreement | |
| Yogurt Lab | 10 years |
| Morrone's Treat Centers | 10 Years |
| Renewal Fee | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
Business Experience Requirements |
|
| Experience | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
Financing Options |
|
| Franchise Fees | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Start-up Costs | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Equipment | |
| Yogurt Lab} | |
| Morrone's Treat Centers | |
| Inventory | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Receivables | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Payroll | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
Training & Support |
|
| Training | |
| Yogurt Lab | Before you open your Store, we will train you and one of your manager-level employees to operate a YOGURT L AB Store. We will provide approximately eight days of training (although the specific number of days depends on our opinion of your experience and needs) in Minneapolis, Minnesota, or another location we designate. You must attend the entire training program. Additional people beyond the first two may attend initial training if you pay our then- current training charge for each additional person (currently $500 per person per day). You also must pay for all travel and living expenses that you and your employees incur and for your employees' wages and workers' compensation insurance while they attend our initial training program. Training will occur after you sign the Franchise Agreement and while you are developing the Store. You and your attendees must complete the entire training program to our satisfaction before you may open your Store |
| Morrone's Treat Centers | Location 40 Hours |
| Support | |
| Yogurt Lab | |
| Morrone's Treat Centers | Central Data Processing Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline |
| Marketing | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| Operations | |
| Yogurt Lab | |
| Morrone's Treat Centers | Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged |
Expansion Plans |
|
| US Expansion | |
| Yogurt Lab | |
| Morrone's Treat Centers | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Yogurt Lab | |
| Morrone's Treat Centers | |
| International Expansion | |
| Yogurt Lab | |
| Morrone's Treat Centers | |