Start-Up Costs and Fees |
||
| Wings Over... | Wing Zone | |
| Investment | 207875 - 493875 | 342800 - 566000 |
| Franchise Fee | 0 | |
| Royalty Fee | 4% | 5% |
| Advertising Fee | 2% | |
| Year Founded | 2000 | 1991 |
| Year Franchised | 2002 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Wings Over... | Wing Zone | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Wings Over... | Wing Zone | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Wings Over... | Wing Zone | |
| Training | Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. | |
| Marketing | Ad slicks, National media, Regional advertising | |
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. | |
Expansion Plans |
||
| Wings Over... | Wing Zone | |
| US Expansion | North East, South, South East, | North East, South, South East, |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Wings Over... | |
| Wing Zone | |
| Franchise Fee | |
| Wings Over... | |
| Wing Zone | |
| Royalty Fee | |
| Wings Over... | 4% |
| Wing Zone | 5% |
| Advertising Fee | |
| Wings Over... | |
| Wing Zone | 2% |
| Year Founded | |
| Wings Over... | 2000 |
| Wing Zone | 1991 |
| Year Franchised | |
| Wings Over... | 2002 |
| Wing Zone | 1999 |
| Term Of Agreement | |
| Wings Over... | |
| Wing Zone | 10 years |
| Renewal Fee | |
| Wings Over... | |
| Wing Zone | $10K |
Business Experience Requirements |
|
| Experience | |
| Wings Over... | |
| Wing Zone | Industry experience General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| Wings Over... | No |
| Wing Zone | No |
| Start-up Costs | |
| Wings Over... | |
| Wing Zone | |
| Equipment | |
| Wings Over...} | |
| Wing Zone | |
| Inventory | |
| Wings Over... | |
| Wing Zone | |
| Receivables | |
| Wings Over... | |
| Wing Zone | |
| Payroll | |
| Wings Over... | |
| Wing Zone | |
Training & Support |
|
| Training | |
| Wings Over... | |
| Wing Zone | Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan |
| Support | |
| Wings Over... | |
| Wing Zone | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. |
| Marketing | |
| Wings Over... | |
| Wing Zone | Ad slicks, National media, Regional advertising |
| Operations | |
| Wings Over... | |
| Wing Zone | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. |
Expansion Plans |
|
| US Expansion | |
| Wings Over... | North East, South, South East, |
| Wing Zone | North East, South, South East, |
| Canada Expansion | |
| Wings Over... | 0 |
| Wing Zone | |
| International Expansion | |
| Wings Over... | |
| Wing Zone | |