WingHouse vs Pluckers Wing Bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of WingHouse vs Pluckers Wing Bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  WingHouse Pluckers Wing Bar
Investment 928000 - 1926000 70000 - 225000
Franchise Fee
Royalty Fee
Advertising Fee
Year Founded 0 1995
Year Franchised 0 2000
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  WingHouse Pluckers Wing Bar
Experience To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business. Previous restaurant experience is not necessary, although management and/or sales experience is preferable.

Financing Options

  WingHouse Pluckers Wing Bar
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  WingHouse Pluckers Wing Bar
Training *A twenty day start-up training program at our home office will instruct you in all aspects of managing a MD Pluckers Wing Factory & Grill including: *Preparation of all MD Pluckers menu items. *Customer Relations *Inventory management *Hiring and Personnel management *Bookkeeping & time management *Advertising and marketing campaigns *Ten days of training and assistance at your location including initial training of your employees.
Support Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling At MD Pluckers, it is our job to give you the skills necessary to open and operate a successful restaurant. We are there every step of the way for our franchisees. Our Pre-opening support includes: *Site selection and lease negotiation *Granting each franchise owner an exclusive territory *Restaurant design and construction advice *A Pre-opening manual to guide you step-by-step *Grand Opening advertising and marketing campaigns *A twenty day start-up training program at our home office Once your MD Pluckers Wing Factory & Grill is ready to open, our support services continue to guide down the road to success including: *A confidential operation manual detailing every aspect of managing your location. *Ongoing marketing and advertising campaigns that are low-cost, but highly effective. *Field support and scheduled visits. *Group purchasing programs.
Marketing Extensive media library using multiple formats to drive guest traffic, average check and repeat guests
Operations

Expansion Plans

  WingHouse Pluckers Wing Bar
US Expansion Florida Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
WingHouse
Pluckers Wing Bar
Franchise Fee
WingHouse
Pluckers Wing Bar
Royalty Fee
WingHouse
Pluckers Wing Bar
Advertising Fee
WingHouse
Pluckers Wing Bar
Year Founded
WingHouse 0
Pluckers Wing Bar 1995
Year Franchised
WingHouse 0
Pluckers Wing Bar 2000
Term Of Agreement
WingHouse
Pluckers Wing Bar
Renewal Fee
WingHouse
Pluckers Wing Bar


Business Experience Requirements

Experience
WingHouse To be successful as an owner of a WingHouse Restaurant, you need to be passionate about the WingHouse concept; you must embrace the WingHouse Culture & Mission Statement; yourself or your operating partner must have previous full service restaurant operations and ownership experience. At least one of the owners of the WingHouse restaurant must have prior experience operating full service restaurants. The minimum ownership of the operating partner must be at least 10% of the business.
Pluckers Wing Bar Previous restaurant experience is not necessary, although management and/or sales experience is preferable.

Financing Options

 
Franchise Fees
WingHouse
Pluckers Wing Bar
Start-up Costs
WingHouse
Pluckers Wing Bar
Equipment
WingHouse}
Pluckers Wing Bar
Inventory
WingHouse
Pluckers Wing Bar
Receivables
WingHouse
Pluckers Wing Bar
Payroll
WingHouse
Pluckers Wing Bar

Training & Support

Training
WingHouse
Pluckers Wing Bar *A twenty day start-up training program at our home office will instruct you in all aspects of managing a MD Pluckers Wing Factory & Grill including: *Preparation of all MD Pluckers menu items. *Customer Relations *Inventory management *Hiring and Personnel management *Bookkeeping & time management *Advertising and marketing campaigns *Ten days of training and assistance at your location including initial training of your employees.
Support
WingHouse Restaurant Operations - Benchmarking and Key Operating Metrics; Cost Controls and Operating Manuals Restaurant Technology & Information Systems - Point-of-Sale; Back-of-House Reporting; Remote Access & Monitoring Training - Opening; Staffing; Food Preparation; Policy & Procedures Restaurant Development - Market Planning; Site Selection and Negotiation; Concept Plans; Project Scheduling
Pluckers Wing Bar At MD Pluckers, it is our job to give you the skills necessary to open and operate a successful restaurant. We are there every step of the way for our franchisees. Our Pre-opening support includes: *Site selection and lease negotiation *Granting each franchise owner an exclusive territory *Restaurant design and construction advice *A Pre-opening manual to guide you step-by-step *Grand Opening advertising and marketing campaigns *A twenty day start-up training program at our home office Once your MD Pluckers Wing Factory & Grill is ready to open, our support services continue to guide down the road to success including: *A confidential operation manual detailing every aspect of managing your location. *Ongoing marketing and advertising campaigns that are low-cost, but highly effective. *Field support and scheduled visits. *Group purchasing programs.
Marketing
WingHouse Extensive media library using multiple formats to drive guest traffic, average check and repeat guests
Pluckers Wing Bar
Operations
WingHouse
Pluckers Wing Bar

Expansion Plans

US Expansion
WingHouse Florida
Pluckers Wing Bar Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
WingHouse
Pluckers Wing Bar
International Expansion
WingHouse
Pluckers Wing Bar