Start-Up Costs and Fees |
||
| Wing Zone | Wing Nutz | |
| Investment | 342800 - 566000 | 195000 - 380000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | |
| Advertising Fee | 2% | |
| Year Founded | 1991 | 0 |
| Year Franchised | 1999 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Wing Zone | Wing Nutz | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Wing Zone | Wing Nutz | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Wing Zone | Wing Nutz | |
| Training | Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. | |
| Marketing | Ad slicks, National media, Regional advertising | |
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. | |
Expansion Plans |
||
| Wing Zone | Wing Nutz | |
| US Expansion | North East, South, South East, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Wing Zone | |
| Wing Nutz | |
| Franchise Fee | |
| Wing Zone | |
| Wing Nutz | |
| Royalty Fee | |
| Wing Zone | 5% |
| Wing Nutz | |
| Advertising Fee | |
| Wing Zone | 2% |
| Wing Nutz | |
| Year Founded | |
| Wing Zone | 1991 |
| Wing Nutz | 0 |
| Year Franchised | |
| Wing Zone | 1999 |
| Wing Nutz | 0 |
| Term Of Agreement | |
| Wing Zone | 10 years |
| Wing Nutz | |
| Renewal Fee | |
| Wing Zone | $10K |
| Wing Nutz | |
Business Experience Requirements |
|
| Experience | |
| Wing Zone | Industry experience General business experience Marketing skills |
| Wing Nutz | |
Financing Options |
|
| Franchise Fees | |
| Wing Zone | No |
| Wing Nutz | No |
| Start-up Costs | |
| Wing Zone | |
| Wing Nutz | |
| Equipment | |
| Wing Zone} | |
| Wing Nutz | |
| Inventory | |
| Wing Zone | |
| Wing Nutz | |
| Receivables | |
| Wing Zone | |
| Wing Nutz | |
| Payroll | |
| Wing Zone | |
| Wing Nutz | |
Training & Support |
|
| Training | |
| Wing Zone | Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan |
| Wing Nutz | |
| Support | |
| Wing Zone | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. |
| Wing Nutz | |
| Marketing | |
| Wing Zone | Ad slicks, National media, Regional advertising |
| Wing Nutz | |
| Operations | |
| Wing Zone | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. |
| Wing Nutz | |
Expansion Plans |
|
| US Expansion | |
| Wing Zone | North East, South, South East, |
| Wing Nutz | |
| Canada Expansion | |
| Wing Zone | |
| Wing Nutz | |
| International Expansion | |
| Wing Zone | |
| Wing Nutz | |