Wing Zone vs Hurricane Grill & Wings Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Wing Zone vs Hurricane Grill & Wings including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Wing Zone Hurricane Grill & Wings
Investment 342800 - 566000 491500 - 1464000
Franchise Fee 0
Royalty Fee 5% 6%
Advertising Fee 2% 4%
Year Founded 1991 1995
Year Franchised 1999 2006
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Wing Zone Hurricane Grill & Wings
Experience Industry experience General business experience Marketing skills Our ideal candidate is someone who wants to run the best restaurant and really be a part of the local community. * The ability to build revenues through building and operating stores effectively. * A strong desire to succeed by building an organization that delivers exceptional customer service. * The ability to effectively recruit, train, motivate and retain people. * The ability to manage finances and keep controllables in line for maximum profitability. * A minimum of $300,000 liquid assets and $500,000 net worth * A minimum of two years of food experience is preferred.

Financing Options
  Wing Zone Hurricane Grill & Wings
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Wing Zone Hurricane Grill & Wings
Training Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan During your four weeks of training, we will show you how to control food and labor costs using proven systems and procedures that will maximize your investment. On-The-Job Training: 75 hours Classroom Training: 24 hours
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform
Marketing Ad slicks, National media, Regional advertising Co-op Advertising Ad Templates Regional Advertising Social media Email marketing
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. Absentee Ownership Allowed Number of Employees Required to Run: 55

Expansion Plans
  Wing Zone Hurricane Grill & Wings
US Expansion North East, South, South East, Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Wing Zone
Hurricane Grill & Wings
Franchise Fee
Wing Zone
Hurricane Grill & Wings
Royalty Fee
Wing Zone 5%
Hurricane Grill & Wings 6%
Advertising Fee
Wing Zone 2%
Hurricane Grill & Wings 4%
Year Founded
Wing Zone 1991
Hurricane Grill & Wings 1995
Year Franchised
Wing Zone 1999
Hurricane Grill & Wings 2006
Term Of Agreement
Wing Zone 10 years
Hurricane Grill & Wings 10 years+5+5
Renewal Fee
Wing Zone $10K
Hurricane Grill & Wings


Business Experience Requirements
Experience
Wing Zone Industry experience General business experience Marketing skills
Hurricane Grill & Wings Our ideal candidate is someone who wants to run the best restaurant and really be a part of the local community. * The ability to build revenues through building and operating stores effectively. * A strong desire to succeed by building an organization that delivers exceptional customer service. * The ability to effectively recruit, train, motivate and retain people. * The ability to manage finances and keep controllables in line for maximum profitability. * A minimum of $300,000 liquid assets and $500,000 net worth * A minimum of two years of food experience is preferred.

Financing Options
 
Franchise Fees
Wing Zone No
Hurricane Grill & Wings No
Start-up Costs
Wing Zone
Hurricane Grill & Wings
Equipment
Wing Zone}
Hurricane Grill & Wings
Inventory
Wing Zone
Hurricane Grill & Wings
Receivables
Wing Zone
Hurricane Grill & Wings
Payroll
Wing Zone
Hurricane Grill & Wings

Training & Support
Training
Wing Zone Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan
Hurricane Grill & Wings During your four weeks of training, we will show you how to control food and labor costs using proven systems and procedures that will maximize your investment. On-The-Job Training: 75 hours Classroom Training: 24 hours
Support
Wing Zone Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone.
Hurricane Grill & Wings Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform
Marketing
Wing Zone Ad slicks, National media, Regional advertising
Hurricane Grill & Wings Co-op Advertising Ad Templates Regional Advertising Social media Email marketing
Operations
Wing Zone 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed.
Hurricane Grill & Wings Absentee Ownership Allowed Number of Employees Required to Run: 55

Expansion Plans
US Expansion
Wing Zone North East, South, South East,
Hurricane Grill & Wings Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Wing Zone
Hurricane Grill & Wings 0
International Expansion
Wing Zone
Hurricane Grill & Wings