Start-Up Costs and Fees |
||
| Wing Machine | Popeyes Louisiana Kitchen | |
| Investment | 102000 - 204000 | 383500 - 2620800 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 4% | |
| Year Founded | 1985 | 1972 |
| Year Franchised | 1985 | 1976 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Wing Machine | Popeyes Louisiana Kitchen | |
| Experience | ||
Financing Options |
||
| Wing Machine | Popeyes Louisiana Kitchen | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Wing Machine | Popeyes Louisiana Kitchen | |
| Training | Classroom and in-restaurant training | |
| Support | The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Wing Machine | Popeyes Louisiana Kitchen | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Franchise Fee | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Royalty Fee | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | 5% |
| Advertising Fee | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | 4% |
| Year Founded | |
| Wing Machine | 1985 |
| Popeyes Louisiana Kitchen | 1972 |
| Year Franchised | |
| Wing Machine | 1985 |
| Popeyes Louisiana Kitchen | 1976 |
| Term Of Agreement | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | 20 years |
| Renewal Fee | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | $15,000 |
Business Experience Requirements |
|
| Experience | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
Financing Options |
|
| Franchise Fees | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Start-up Costs | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Equipment | |
| Wing Machine} | |
| Popeyes Louisiana Kitchen | |
| Inventory | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Receivables | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Payroll | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
Training & Support |
|
| Training | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | Classroom and in-restaurant training |
| Support | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations. |
| Marketing | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
| Operations | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |
Expansion Plans |
|
| US Expansion | |
| Wing Machine | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Popeyes Louisiana Kitchen | |
| Canada Expansion | |
| Wing Machine | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Popeyes Louisiana Kitchen | 0 |
| International Expansion | |
| Wing Machine | |
| Popeyes Louisiana Kitchen | |