Start-Up Costs and Fees |
||
| Western Pizza Express | Tony Saccos | |
| Investment | 225000 - 240700 | 39520 - 1030625 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Western Pizza Express | Tony Saccos | |
| Experience | ||
Financing Options |
||
| Western Pizza Express | Tony Saccos | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Western Pizza Express | Tony Saccos | |
| Training | 2 weeks training at one of our teaching restaurants in either Regina , Saskatchewan or Calgary, Alberta. | |
| Support | ||
| Marketing | ||
| Operations | * 2 or more persons (or companies) may team up to acquire a single restaurant.* At least one trained owner/manager must work at your business full-time. | |
Expansion Plans |
||
| Western Pizza Express | Tony Saccos | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Western Pizza Express | |
| Tony Saccos | |
| Franchise Fee | |
| Western Pizza Express | |
| Tony Saccos | |
| Royalty Fee | |
| Western Pizza Express | 5% |
| Tony Saccos | 5% |
| Advertising Fee | |
| Western Pizza Express | 3% |
| Tony Saccos | |
| Year Founded | |
| Western Pizza Express | 0 |
| Tony Saccos | 0 |
| Year Franchised | |
| Western Pizza Express | 0 |
| Tony Saccos | 0 |
| Term Of Agreement | |
| Western Pizza Express | |
| Tony Saccos | |
| Renewal Fee | |
| Western Pizza Express | |
| Tony Saccos | |
Business Experience Requirements |
|
| Experience | |
| Western Pizza Express | |
| Tony Saccos | |
Financing Options |
|
| Franchise Fees | |
| Western Pizza Express | |
| Tony Saccos | |
| Start-up Costs | |
| Western Pizza Express | |
| Tony Saccos | |
| Equipment | |
| Western Pizza Express} | |
| Tony Saccos | |
| Inventory | |
| Western Pizza Express | |
| Tony Saccos | |
| Receivables | |
| Western Pizza Express | |
| Tony Saccos | |
| Payroll | |
| Western Pizza Express | |
| Tony Saccos | |
Training & Support |
|
| Training | |
| Western Pizza Express | 2 weeks training at one of our teaching restaurants in either Regina , Saskatchewan or Calgary, Alberta. |
| Tony Saccos | |
| Support | |
| Western Pizza Express | |
| Tony Saccos | |
| Marketing | |
| Western Pizza Express | |
| Tony Saccos | |
| Operations | |
| Western Pizza Express | * 2 or more persons (or companies) may team up to acquire a single restaurant.* At least one trained owner/manager must work at your business full-time. |
| Tony Saccos | |
Expansion Plans |
|
| US Expansion | |
| Western Pizza Express | |
| Tony Saccos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Western Pizza Express | |
| Tony Saccos | |
| International Expansion | |
| Western Pizza Express | |
| Tony Saccos | |