Start-Up Costs and Fees |
||
| UFood | Shamrock Burgers | |
| Investment | 415500 - 598500 | 200000 - 240000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 2% | 1% Nat'l |
| Year Founded | 0 | 1970 |
| Year Franchised | 2014 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| UFood | Shamrock Burgers | |
| Experience | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 | |
Financing Options |
||
| UFood | Shamrock Burgers | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| UFood | Shamrock Burgers | |
| Training | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. | As a Shamrock Burgers franchisee, you will undergo 3 weeks of intensive in store training covering all aspects of the Shamrock Burgers franchise business from food preparation, customer service, cash management, advertising, promotions and store opening and closing procedures. Continuous operational support follows the extensive training program, from the store opening and through the life of the franchise business. |
| Support | Ongoing support | |
| Marketing | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. | Shamrock taps into the pulse of the latest trends in the industry. The worldwide fast food market is monitored continuously and new ideas are researched for their sustainability. The franchisee can be assured that the offerings they are providing their customers has been thoroughly screened and researched well before they are presented. |
| Operations | ||
Expansion Plans |
||
| UFood | Shamrock Burgers | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| UFood | |
| Shamrock Burgers | |
| Franchise Fee | |
| UFood | |
| Shamrock Burgers | |
| Royalty Fee | |
| UFood | 5% |
| Shamrock Burgers | 5% |
| Advertising Fee | |
| UFood | 2% |
| Shamrock Burgers | 1% Nat'l |
| Year Founded | |
| UFood | 0 |
| Shamrock Burgers | 1970 |
| Year Franchised | |
| UFood | 2014 |
| Shamrock Burgers | 2011 |
| Term Of Agreement | |
| UFood | |
| Shamrock Burgers | |
| Renewal Fee | |
| UFood | |
| Shamrock Burgers | |
Business Experience Requirements |
|
| Experience | |
| UFood | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 |
| Shamrock Burgers | |
Financing Options |
|
| Franchise Fees | |
| UFood | |
| Shamrock Burgers | |
| Start-up Costs | |
| UFood | |
| Shamrock Burgers | |
| Equipment | |
| UFood} | |
| Shamrock Burgers | |
| Inventory | |
| UFood | |
| Shamrock Burgers | |
| Receivables | |
| UFood | |
| Shamrock Burgers | |
| Payroll | |
| UFood | |
| Shamrock Burgers | |
Training & Support |
|
| Training | |
| UFood | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. |
| Shamrock Burgers | As a Shamrock Burgers franchisee, you will undergo 3 weeks of intensive in store training covering all aspects of the Shamrock Burgers franchise business from food preparation, customer service, cash management, advertising, promotions and store opening and closing procedures. Continuous operational support follows the extensive training program, from the store opening and through the life of the franchise business. |
| Support | |
| UFood | Ongoing support |
| Shamrock Burgers | |
| Marketing | |
| UFood | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. |
| Shamrock Burgers | Shamrock taps into the pulse of the latest trends in the industry. The worldwide fast food market is monitored continuously and new ideas are researched for their sustainability. The franchisee can be assured that the offerings they are providing their customers has been thoroughly screened and researched well before they are presented. |
| Operations | |
| UFood | |
| Shamrock Burgers | |
Expansion Plans |
|
| US Expansion | |
| UFood | |
| Shamrock Burgers | |
| Canada Expansion | |
| UFood | |
| Shamrock Burgers | |
| International Expansion | |
| UFood | |
| Shamrock Burgers | |