Start-Up Costs and Fees |
||
| UFood | Jerry's Curb Service | |
| Investment | 415500 - 598500 | 959000 - 1600000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 4% |
| Advertising Fee | 2% | |
| Year Founded | 0 | 1947 |
| Year Franchised | 2014 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| UFood | Jerry's Curb Service | |
| Experience | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 | |
Financing Options |
||
| UFood | Jerry's Curb Service | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| UFood | Jerry's Curb Service | |
| Training | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. | |
| Support | Ongoing support | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. | Co-op advertising, Ad slicks, Regional advertising |
| Operations | 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 30 - 30 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| UFood | Jerry's Curb Service | |
| US Expansion | South, South East, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| UFood | |
| Jerry's Curb Service | |
| Franchise Fee | |
| UFood | |
| Jerry's Curb Service | |
| Royalty Fee | |
| UFood | 5% |
| Jerry's Curb Service | 4% |
| Advertising Fee | |
| UFood | 2% |
| Jerry's Curb Service | |
| Year Founded | |
| UFood | 0 |
| Jerry's Curb Service | 1947 |
| Year Franchised | |
| UFood | 2014 |
| Jerry's Curb Service | 2004 |
| Term Of Agreement | |
| UFood | |
| Jerry's Curb Service | 10 years |
| Renewal Fee | |
| UFood | |
| Jerry's Curb Service | |
Business Experience Requirements |
|
| Experience | |
| UFood | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 |
| Jerry's Curb Service | |
Financing Options |
|
| Franchise Fees | |
| UFood | |
| Jerry's Curb Service | |
| Start-up Costs | |
| UFood | |
| Jerry's Curb Service | |
| Equipment | |
| UFood} | |
| Jerry's Curb Service | |
| Inventory | |
| UFood | |
| Jerry's Curb Service | |
| Receivables | |
| UFood | |
| Jerry's Curb Service | |
| Payroll | |
| UFood | |
| Jerry's Curb Service | |
Training & Support |
|
| Training | |
| UFood | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. |
| Jerry's Curb Service | |
| Support | |
| UFood | Ongoing support |
| Jerry's Curb Service | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| UFood | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. |
| Jerry's Curb Service | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| UFood | |
| Jerry's Curb Service | 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 30 - 30 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| UFood | |
| Jerry's Curb Service | South, South East, |
| Canada Expansion | |
| UFood | |
| Jerry's Curb Service | |
| International Expansion | |
| UFood | |
| Jerry's Curb Service | |