Toppers Pizza vs Modern Market Eatery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Toppers Pizza vs Modern Market Eatery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Toppers Pizza Modern Market Eatery
Investment 292146 - 530652 755000 - 1440500
Franchise Fee
Royalty Fee 5.50% 5%
Advertising Fee 3% 1%Nat'l+1%Loc.
Year Founded 1991 2009
Year Franchised 2000 2020
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Toppers Pizza Modern Market Eatery
Experience Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location.

Financing Options
  Toppers Pizza Modern Market Eatery
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Toppers Pizza Modern Market Eatery
Training 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours
Support Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway.

Expansion Plans
  Toppers Pizza Modern Market Eatery
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Toppers Pizza
Modern Market Eatery
Franchise Fee
Toppers Pizza
Modern Market Eatery
Royalty Fee
Toppers Pizza 5.50%
Modern Market Eatery 5%
Advertising Fee
Toppers Pizza 3%
Modern Market Eatery 1%Nat'l+1%Loc.
Year Founded
Toppers Pizza 1991
Modern Market Eatery 2009
Year Franchised
Toppers Pizza 2000
Modern Market Eatery 2020
Term Of Agreement
Toppers Pizza
Modern Market Eatery
Renewal Fee
Toppers Pizza
Modern Market Eatery


Business Experience Requirements
Experience
Toppers Pizza Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location.
Modern Market Eatery

Financing Options
 
Franchise Fees
Toppers Pizza
Modern Market Eatery
Start-up Costs
Toppers Pizza
Modern Market Eatery
Equipment
Toppers Pizza}
Modern Market Eatery
Inventory
Toppers Pizza
Modern Market Eatery
Receivables
Toppers Pizza
Modern Market Eatery
Payroll
Toppers Pizza
Modern Market Eatery

Training & Support
Training
Toppers Pizza 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours
Modern Market Eatery
Support
Toppers Pizza Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Modern Market Eatery
Marketing
Toppers Pizza Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Modern Market Eatery
Operations
Toppers Pizza We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway.
Modern Market Eatery

Expansion Plans
US Expansion
Toppers Pizza
Modern Market Eatery Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Toppers Pizza
Modern Market Eatery
International Expansion
Toppers Pizza
Modern Market Eatery