Start-Up Costs and Fees |
||
| Tony Saccos | Pizza Patron | |
| Investment | 39520 - 1030625 | 273550 - 419500 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 0 | 1986 |
| Year Franchised | 0 | 1986 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Tony Saccos | Pizza Patron | |
| Experience | ||
Financing Options |
||
| Tony Saccos | Pizza Patron | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Tony Saccos | Pizza Patron | |
| Training | ||
| Support | Our team is here to support your needs and to help your business grow. * Site selection * Construction * Equipment * Training * Marketing and advertising * Ongoing support * Research and development | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Tony Saccos | Pizza Patron | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Tony Saccos | |
| Pizza Patron | |
| Franchise Fee | |
| Tony Saccos | |
| Pizza Patron | |
| Royalty Fee | |
| Tony Saccos | 5% |
| Pizza Patron | 5% |
| Advertising Fee | |
| Tony Saccos | |
| Pizza Patron | 3% |
| Year Founded | |
| Tony Saccos | 0 |
| Pizza Patron | 1986 |
| Year Franchised | |
| Tony Saccos | 0 |
| Pizza Patron | 1986 |
| Term Of Agreement | |
| Tony Saccos | |
| Pizza Patron | |
| Renewal Fee | |
| Tony Saccos | |
| Pizza Patron | |
Business Experience Requirements |
|
| Experience | |
| Tony Saccos | |
| Pizza Patron | |
Financing Options |
|
| Franchise Fees | |
| Tony Saccos | |
| Pizza Patron | |
| Start-up Costs | |
| Tony Saccos | |
| Pizza Patron | |
| Equipment | |
| Tony Saccos} | |
| Pizza Patron | |
| Inventory | |
| Tony Saccos | |
| Pizza Patron | |
| Receivables | |
| Tony Saccos | |
| Pizza Patron | |
| Payroll | |
| Tony Saccos | |
| Pizza Patron | |
Training & Support |
|
| Training | |
| Tony Saccos | |
| Pizza Patron | |
| Support | |
| Tony Saccos | |
| Pizza Patron | Our team is here to support your needs and to help your business grow. * Site selection * Construction * Equipment * Training * Marketing and advertising * Ongoing support * Research and development |
| Marketing | |
| Tony Saccos | |
| Pizza Patron | |
| Operations | |
| Tony Saccos | |
| Pizza Patron | |
Expansion Plans |
|
| US Expansion | |
| Tony Saccos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Pizza Patron | |
| Canada Expansion | |
| Tony Saccos | |
| Pizza Patron | 0 |
| International Expansion | |
| Tony Saccos | |
| Pizza Patron | |