Start-Up Costs and Fees |
||
| Tom and Chee | San Francisco Sourdough Eatery | |
| Investment | 302700 - 456000 | 150400 - 293800 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 2012 | 1999 |
| Year Franchised | 2017 | 2003 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Tom and Chee | San Francisco Sourdough Eatery | |
| Experience | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth | |
Financing Options |
||
| Tom and Chee | San Francisco Sourdough Eatery | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Tom and Chee | San Francisco Sourdough Eatery | |
| Training | Classroom Training: 7 days | |
| Support | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 10 | |
Expansion Plans |
||
| Tom and Chee | San Francisco Sourdough Eatery | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| Franchise Fee | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| Royalty Fee | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | 6% |
| Advertising Fee | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | 2% |
| Year Founded | |
| Tom and Chee | 2012 |
| San Francisco Sourdough Eatery | 1999 |
| Year Franchised | |
| Tom and Chee | 2017 |
| San Francisco Sourdough Eatery | 2003 |
| Term Of Agreement | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | 10 years |
| Renewal Fee | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
Business Experience Requirements |
|
| Experience | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth |
Financing Options |
|
| Franchise Fees | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| Start-up Costs | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| Equipment | |
| Tom and Chee} | |
| San Francisco Sourdough Eatery | |
| Inventory | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| Receivables | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| Payroll | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
Training & Support |
|
| Training | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | Classroom Training: 7 days |
| Support | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Marketing | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | Co-op Advertising Ad Templates National Media Regional Advertising |
| Operations | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | Absentee Ownership Allowed Number of Employees Required to Run: 10 |
Expansion Plans |
|
| US Expansion | |
| Tom and Chee | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| San Francisco Sourdough Eatery | |
| Canada Expansion | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |
| International Expansion | |
| Tom and Chee | |
| San Francisco Sourdough Eatery | |