The Sawmill vs Steaks To Go Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Sawmill vs Steaks To Go including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  The Sawmill Steaks To Go
Investment 1000000 - 999999 110000 - 150000
Franchise Fee 0
Royalty Fee $250/wk. or 3%
Advertising Fee
Year Founded 1976 1990
Year Franchised 2004 1995
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  The Sawmill Steaks To Go
Experience

Financing Options
  The Sawmill Steaks To Go
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  The Sawmill Steaks To Go
Training
Support Grand opening, Internet, Field operations/evaluations
Marketing
Operations Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans
  The Sawmill Steaks To Go
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory
International Expansion Canada, Western Europe,

Start-Up Costs and Fees Mobile
Investment
The Sawmill
Steaks To Go
Franchise Fee
The Sawmill
Steaks To Go
Royalty Fee
The Sawmill
Steaks To Go $250/wk. or 3%
Advertising Fee
The Sawmill
Steaks To Go
Year Founded
The Sawmill 1976
Steaks To Go 1990
Year Franchised
The Sawmill 2004
Steaks To Go 1995
Term Of Agreement
The Sawmill
Steaks To Go 5 years
Renewal Fee
The Sawmill
Steaks To Go


Business Experience Requirements
Experience
The Sawmill
Steaks To Go

Financing Options
 
Franchise Fees
The Sawmill
Steaks To Go
Start-up Costs
The Sawmill
Steaks To Go
Equipment
The Sawmill}
Steaks To Go
Inventory
The Sawmill
Steaks To Go
Receivables
The Sawmill
Steaks To Go
Payroll
The Sawmill
Steaks To Go

Training & Support
Training
The Sawmill
Steaks To Go
Support
The Sawmill
Steaks To Go Grand opening, Internet, Field operations/evaluations
Marketing
The Sawmill
Steaks To Go
Operations
The Sawmill
Steaks To Go Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans
US Expansion
The Sawmill Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Steaks To Go
Canada Expansion
The Sawmill Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory
Steaks To Go
International Expansion
The Sawmill
Steaks To Go Canada, Western Europe,