Start-Up Costs and Fees |
||
| The Juicy Crab | Rockin' Baja Lobster | |
| Investment | 613500 - 1106500 | 240400 - 1200000 |
| Franchise Fee | ||
| Royalty Fee | 3% going to 4% | 5% |
| Advertising Fee | 1%local+1%Nat'l | |
| Year Founded | 2015 | 1992 |
| Year Franchised | 2017 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| The Juicy Crab | Rockin' Baja Lobster | |
| Experience | Industry experience General business experience | |
Financing Options |
||
| The Juicy Crab | Rockin' Baja Lobster | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| The Juicy Crab | Rockin' Baja Lobster | |
| Training | GM gets 16 hours Classroom training and 46 days on the job training in our corporate training location. Other following mangers : ASST MGR. FOH MGR. BOF MGR gets 16 hours classroom training and 24 days of on the job training in our corporate training location. A team of trainers for a week in support of the Grand Opening. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, National media, Regional advertising | |
| Operations | OBLIGATION TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISE BUSINESS You must designate one person who owns at least 10% of your equity interests as your “Operating Partner.-- The Operating Partner must serve as the general manager of the restaurant, operate it on a day-to-day basis and have the authority to bind you to obligations relating to the Franchise Agreement. The restaurant must be under the direct, on-premises supervision of a fully-trained manager or a fully-trained assistant manager selected by you and approved by us. We do not require that the Operating Partner or other persons who directly or indirectly own an ownership interest in your entity (an “Owner--) provide direct on-premises supervision. | International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
Expansion Plans |
||
| The Juicy Crab | Rockin' Baja Lobster | |
| US Expansion | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
| Franchise Fee | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
| Royalty Fee | |
| The Juicy Crab | 3% going to 4% |
| Rockin' Baja Lobster | 5% |
| Advertising Fee | |
| The Juicy Crab | 1%local+1%Nat'l |
| Rockin' Baja Lobster | |
| Year Founded | |
| The Juicy Crab | 2015 |
| Rockin' Baja Lobster | 1992 |
| Year Franchised | |
| The Juicy Crab | 2017 |
| Rockin' Baja Lobster | 2004 |
| Term Of Agreement | |
| The Juicy Crab | |
| Rockin' Baja Lobster | 10 years |
| Renewal Fee | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
Business Experience Requirements |
|
| Experience | |
| The Juicy Crab | |
| Rockin' Baja Lobster | Industry experience General business experience |
Financing Options |
|
| Franchise Fees | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
| Start-up Costs | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
| Equipment | |
| The Juicy Crab} | |
| Rockin' Baja Lobster | |
| Inventory | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
| Receivables | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
| Payroll | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |
Training & Support |
|
| Training | |
| The Juicy Crab | GM gets 16 hours Classroom training and 46 days on the job training in our corporate training location. Other following mangers : ASST MGR. FOH MGR. BOF MGR gets 16 hours classroom training and 24 days of on the job training in our corporate training location. A team of trainers for a week in support of the Grand Opening. |
| Rockin' Baja Lobster | |
| Support | |
| The Juicy Crab | |
| Rockin' Baja Lobster | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| The Juicy Crab | |
| Rockin' Baja Lobster | Co-op advertising, National media, Regional advertising |
| Operations | |
| The Juicy Crab | OBLIGATION TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISE BUSINESS You must designate one person who owns at least 10% of your equity interests as your “Operating Partner.-- The Operating Partner must serve as the general manager of the restaurant, operate it on a day-to-day basis and have the authority to bind you to obligations relating to the Franchise Agreement. The restaurant must be under the direct, on-premises supervision of a fully-trained manager or a fully-trained assistant manager selected by you and approved by us. We do not require that the Operating Partner or other persons who directly or indirectly own an ownership interest in your entity (an “Owner--) provide direct on-premises supervision. |
| Rockin' Baja Lobster | International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| The Juicy Crab | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee |
| Rockin' Baja Lobster | |
| Canada Expansion | |
| The Juicy Crab | |
| Rockin' Baja Lobster | 0 |
| International Expansion | |
| The Juicy Crab | |
| Rockin' Baja Lobster | |