Start-Up Costs and Fees |
||
| The Juicy Crab | Halibut House - Fish & Chips | |
| Investment | 613500 - 1106500 | 450000 - 550000 |
| Franchise Fee | ||
| Royalty Fee | 3% going to 4% | $2,500 |
| Advertising Fee | 1%local+1%Nat'l | 2% |
| Year Founded | 2015 | 1996 |
| Year Franchised | 2017 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| The Juicy Crab | Halibut House - Fish & Chips | |
| Experience | Training provided Business background is a plus. Quality restaurant experience would be add on | |
Financing Options |
||
| The Juicy Crab | Halibut House - Fish & Chips | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | Yes | |
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| The Juicy Crab | Halibut House - Fish & Chips | |
| Training | GM gets 16 hours Classroom training and 46 days on the job training in our corporate training location. Other following mangers : ASST MGR. FOH MGR. BOF MGR gets 16 hours classroom training and 24 days of on the job training in our corporate training location. A team of trainers for a week in support of the Grand Opening. | 30 days In house training provided. |
| Support | 30 days in house support included | |
| Marketing | ||
| Operations | OBLIGATION TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISE BUSINESS You must designate one person who owns at least 10% of your equity interests as your “Operating Partner.-- The Operating Partner must serve as the general manager of the restaurant, operate it on a day-to-day basis and have the authority to bind you to obligations relating to the Franchise Agreement. The restaurant must be under the direct, on-premises supervision of a fully-trained manager or a fully-trained assistant manager selected by you and approved by us. We do not require that the Operating Partner or other persons who directly or indirectly own an ownership interest in your entity (an “Owner--) provide direct on-premises supervision. | |
Expansion Plans |
||
| The Juicy Crab | Halibut House - Fish & Chips | |
| US Expansion | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Franchise Fee | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Royalty Fee | |
| The Juicy Crab | 3% going to 4% |
| Halibut House - Fish & Chips | $2,500 |
| Advertising Fee | |
| The Juicy Crab | 1%local+1%Nat'l |
| Halibut House - Fish & Chips | 2% |
| Year Founded | |
| The Juicy Crab | 2015 |
| Halibut House - Fish & Chips | 1996 |
| Year Franchised | |
| The Juicy Crab | 2017 |
| Halibut House - Fish & Chips | 2000 |
| Term Of Agreement | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | 10 |
| Renewal Fee | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
Business Experience Requirements |
|
| Experience | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | Training provided Business background is a plus. Quality restaurant experience would be add on |
Financing Options |
|
| Franchise Fees | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Start-up Costs | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Equipment | |
| The Juicy Crab} | |
| Halibut House - Fish & Chips | |
| Inventory | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Receivables | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Payroll | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
Training & Support |
|
| Training | |
| The Juicy Crab | GM gets 16 hours Classroom training and 46 days on the job training in our corporate training location. Other following mangers : ASST MGR. FOH MGR. BOF MGR gets 16 hours classroom training and 24 days of on the job training in our corporate training location. A team of trainers for a week in support of the Grand Opening. |
| Halibut House - Fish & Chips | 30 days In house training provided. |
| Support | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | 30 days in house support included |
| Marketing | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |
| Operations | |
| The Juicy Crab | OBLIGATION TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISE BUSINESS You must designate one person who owns at least 10% of your equity interests as your “Operating Partner.-- The Operating Partner must serve as the general manager of the restaurant, operate it on a day-to-day basis and have the authority to bind you to obligations relating to the Franchise Agreement. The restaurant must be under the direct, on-premises supervision of a fully-trained manager or a fully-trained assistant manager selected by you and approved by us. We do not require that the Operating Partner or other persons who directly or indirectly own an ownership interest in your entity (an “Owner--) provide direct on-premises supervision. |
| Halibut House - Fish & Chips | |
Expansion Plans |
|
| US Expansion | |
| The Juicy Crab | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee |
| Halibut House - Fish & Chips | |
| Canada Expansion | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | |
| The Juicy Crab | |
| Halibut House - Fish & Chips | |