The Flame Broiler Restaurant vs Wing Nutz Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Flame Broiler Restaurant vs Wing Nutz including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  The Flame Broiler Restaurant Wing Nutz
Investment 380116 - 609763 195000 - 380000
Franchise Fee
Royalty Fee 5%
Advertising Fee 3%
Year Founded 1995 0
Year Franchised 1999 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  The Flame Broiler Restaurant Wing Nutz
Experience

Financing Options
  The Flame Broiler Restaurant Wing Nutz
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  The Flame Broiler Restaurant Wing Nutz
Training On-The-Job Training: 68-148 hours Classroom Training: 12 hours
Support Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing Regional Advertising
Operations Absentee Ownership Allowed Number of Employees Required to Run: 8

Expansion Plans
  The Flame Broiler Restaurant Wing Nutz
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
The Flame Broiler Restaurant
Wing Nutz
Franchise Fee
The Flame Broiler Restaurant
Wing Nutz
Royalty Fee
The Flame Broiler Restaurant 5%
Wing Nutz
Advertising Fee
The Flame Broiler Restaurant 3%
Wing Nutz
Year Founded
The Flame Broiler Restaurant 1995
Wing Nutz 0
Year Franchised
The Flame Broiler Restaurant 1999
Wing Nutz 0
Term Of Agreement
The Flame Broiler Restaurant
Wing Nutz
Renewal Fee
The Flame Broiler Restaurant
Wing Nutz


Business Experience Requirements
Experience
The Flame Broiler Restaurant
Wing Nutz

Financing Options
 
Franchise Fees
The Flame Broiler Restaurant
Wing Nutz
Start-up Costs
The Flame Broiler Restaurant
Wing Nutz
Equipment
The Flame Broiler Restaurant}
Wing Nutz
Inventory
The Flame Broiler Restaurant
Wing Nutz
Receivables
The Flame Broiler Restaurant
Wing Nutz
Payroll
The Flame Broiler Restaurant
Wing Nutz

Training & Support
Training
The Flame Broiler Restaurant On-The-Job Training: 68-148 hours Classroom Training: 12 hours
Wing Nutz
Support
The Flame Broiler Restaurant Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations
Wing Nutz
Marketing
The Flame Broiler Restaurant Regional Advertising
Wing Nutz
Operations
The Flame Broiler Restaurant Absentee Ownership Allowed Number of Employees Required to Run: 8
Wing Nutz

Expansion Plans
US Expansion
The Flame Broiler Restaurant Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Wing Nutz
Canada Expansion
The Flame Broiler Restaurant 0
Wing Nutz
International Expansion
The Flame Broiler Restaurant
Wing Nutz