Submarina vs Port Of Subs Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Submarina vs Port Of Subs including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Submarina Port Of Subs
Investment 161818 - 334118 214500 - 397100
Franchise Fee
Royalty Fee 5.50%
Advertising Fee 1%
Year Founded 0 1972
Year Franchised 0 1985
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Submarina Port Of Subs
Experience

Financing Options
  Submarina Port Of Subs
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Submarina Port Of Subs
Training Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant.
Support
Marketing Professionally designed advertising materials are provided to franchisees. Various types of print advertisements and in-store displays enhance the image and exposure of your restaurant. You will learn the most cost-effective ways of bringing in new customers and how to keep them coming back. We will help you implement a comprehensive Grand Opening promotional plan to start your restaurant in the right direction. Marketing allowances, or rebates, which manufacturers pay to Submarina are contributed to the Marketing and Promotional Fund and used for further promotion of all Submarina restaurants.
Operations

Expansion Plans
  Submarina Port Of Subs
US Expansion Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming
Canada Expansion 0 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Submarina
Port Of Subs
Franchise Fee
Submarina
Port Of Subs
Royalty Fee
Submarina
Port Of Subs 5.50%
Advertising Fee
Submarina
Port Of Subs 1%
Year Founded
Submarina 0
Port Of Subs 1972
Year Franchised
Submarina 0
Port Of Subs 1985
Term Of Agreement
Submarina
Port Of Subs 10 years
Renewal Fee
Submarina
Port Of Subs


Business Experience Requirements
Experience
Submarina
Port Of Subs

Financing Options
 
Franchise Fees
Submarina
Port Of Subs
Start-up Costs
Submarina
Port Of Subs
Equipment
Submarina}
Port Of Subs
Inventory
Submarina
Port Of Subs
Receivables
Submarina
Port Of Subs
Payroll
Submarina
Port Of Subs

Training & Support
Training
Submarina
Port Of Subs Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant.
Support
Submarina
Port Of Subs
Marketing
Submarina Professionally designed advertising materials are provided to franchisees. Various types of print advertisements and in-store displays enhance the image and exposure of your restaurant. You will learn the most cost-effective ways of bringing in new customers and how to keep them coming back. We will help you implement a comprehensive Grand Opening promotional plan to start your restaurant in the right direction. Marketing allowances, or rebates, which manufacturers pay to Submarina are contributed to the Marketing and Promotional Fund and used for further promotion of all Submarina restaurants.
Port Of Subs
Operations
Submarina
Port Of Subs

Expansion Plans
US Expansion
Submarina
Port Of Subs Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming
Canada Expansion
Submarina 0
Port Of Subs 0
International Expansion
Submarina
Port Of Subs