Stuft Pizza vs NYC Bagel & Sandwich Shop Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Stuft Pizza vs NYC Bagel & Sandwich Shop including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Stuft Pizza NYC Bagel & Sandwich Shop
Investment 350000 - 650000 119000 - 208000
Franchise Fee 0
Royalty Fee 4% 5%
Advertising Fee $300 - $600
Year Founded 1976 0
Year Franchised 1985 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Stuft Pizza NYC Bagel & Sandwich Shop
Experience

Financing Options

  Stuft Pizza NYC Bagel & Sandwich Shop
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Stuft Pizza NYC Bagel & Sandwich Shop
Training Full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu
Support Newsletter, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives NYC Bagel & Sandwich Shop has a 24/7 support system in place and does a full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu, POS support and even stays during the opening period to be on-site for additional help/support. Corporate also follows back up with each location often to ensure food product is going out correctly and to assist with further questions in your location. The NYC Bagel Franchise also has an additional training program for all franchisees after opening their location to go over and refresh on any or all food product, recipes or formulas.
Marketing NYC Bagel & Sandwich Shop Corporate helps create all social media to help market and cater to certain areas as well as other online campaigns to help better each individual location.
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 20 90% of current franchisees are owner/operators

Expansion Plans

  Stuft Pizza NYC Bagel & Sandwich Shop
US Expansion Arizona, California, Oregon, Utah, Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Stuft Pizza
NYC Bagel & Sandwich Shop
Franchise Fee
Stuft Pizza
NYC Bagel & Sandwich Shop
Royalty Fee
Stuft Pizza 4%
NYC Bagel & Sandwich Shop 5%
Advertising Fee
Stuft Pizza
NYC Bagel & Sandwich Shop $300 - $600
Year Founded
Stuft Pizza 1976
NYC Bagel & Sandwich Shop 0
Year Franchised
Stuft Pizza 1985
NYC Bagel & Sandwich Shop 0
Term Of Agreement
Stuft Pizza
NYC Bagel & Sandwich Shop
Renewal Fee
Stuft Pizza
NYC Bagel & Sandwich Shop


Business Experience Requirements

Experience
Stuft Pizza
NYC Bagel & Sandwich Shop

Financing Options

 
Franchise Fees
Stuft Pizza No
NYC Bagel & Sandwich Shop No
Start-up Costs
Stuft Pizza
NYC Bagel & Sandwich Shop
Equipment
Stuft Pizza}
NYC Bagel & Sandwich Shop
Inventory
Stuft Pizza
NYC Bagel & Sandwich Shop
Receivables
Stuft Pizza
NYC Bagel & Sandwich Shop
Payroll
Stuft Pizza
NYC Bagel & Sandwich Shop

Training & Support

Training
Stuft Pizza
NYC Bagel & Sandwich Shop Full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu
Support
Stuft Pizza Newsletter, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives
NYC Bagel & Sandwich Shop NYC Bagel & Sandwich Shop has a 24/7 support system in place and does a full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu, POS support and even stays during the opening period to be on-site for additional help/support. Corporate also follows back up with each location often to ensure food product is going out correctly and to assist with further questions in your location. The NYC Bagel Franchise also has an additional training program for all franchisees after opening their location to go over and refresh on any or all food product, recipes or formulas.
Marketing
Stuft Pizza
NYC Bagel & Sandwich Shop NYC Bagel & Sandwich Shop Corporate helps create all social media to help market and cater to certain areas as well as other online campaigns to help better each individual location.
Operations
Stuft Pizza 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 20 90% of current franchisees are owner/operators
NYC Bagel & Sandwich Shop

Expansion Plans

US Expansion
Stuft Pizza Arizona, California, Oregon, Utah,
NYC Bagel & Sandwich Shop Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Stuft Pizza
NYC Bagel & Sandwich Shop
International Expansion
Stuft Pizza
NYC Bagel & Sandwich Shop