Start-Up Costs and Fees |
||
| Slim Chickens | Wing Zone | |
| Investment | 841900 - 1739000 | 342800 - 566000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 1.50% | 2% |
| Year Founded | 2003 | 1991 |
| Year Franchised | 2011 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Slim Chickens | Wing Zone | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Slim Chickens | Wing Zone | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Slim Chickens | Wing Zone | |
| Training | Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. | |
| Marketing | Ad slicks, National media, Regional advertising | |
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. | |
Expansion Plans |
||
| Slim Chickens | Wing Zone | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | North East, South, South East, |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Slim Chickens | |
| Wing Zone | |
| Franchise Fee | |
| Slim Chickens | |
| Wing Zone | |
| Royalty Fee | |
| Slim Chickens | 5% |
| Wing Zone | 5% |
| Advertising Fee | |
| Slim Chickens | 1.50% |
| Wing Zone | 2% |
| Year Founded | |
| Slim Chickens | 2003 |
| Wing Zone | 1991 |
| Year Franchised | |
| Slim Chickens | 2011 |
| Wing Zone | 1999 |
| Term Of Agreement | |
| Slim Chickens | |
| Wing Zone | 10 years |
| Renewal Fee | |
| Slim Chickens | |
| Wing Zone | $10K |
Business Experience Requirements |
|
| Experience | |
| Slim Chickens | |
| Wing Zone | Industry experience General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| Slim Chickens | |
| Wing Zone | |
| Start-up Costs | |
| Slim Chickens | |
| Wing Zone | |
| Equipment | |
| Slim Chickens} | |
| Wing Zone | |
| Inventory | |
| Slim Chickens | |
| Wing Zone | |
| Receivables | |
| Slim Chickens | |
| Wing Zone | |
| Payroll | |
| Slim Chickens | |
| Wing Zone | |
Training & Support |
|
| Training | |
| Slim Chickens | |
| Wing Zone | Wing Zone University, our training program consists of three (3) weeks of classroom and on-site training Our program consists of everything you need to know to open and successfully operate a Wing Zone, including: Recipes and Food-Prep Procedures Quality and Service Standards Guest Promise Inventory Procedures Food Safety Best Hiring Practices Local Store Marketing Digital and Social Media Online Review Management (Yelp, Google, Facebook) Grand Opening Plan |
| Support | |
| Slim Chickens | |
| Wing Zone | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives From the moment, you sign the Franchise Agreement to the day you open and beyond we??ll help and guide you with site selection, lease negotiations, finding and hiring the right contractor, store design and construction as well the training on how to open, hire the right people and operate your Wing Zone. |
| Marketing | |
| Slim Chickens | |
| Wing Zone | Ad slicks, National media, Regional advertising |
| Operations | |
| Slim Chickens | |
| Wing Zone | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. |
Expansion Plans |
|
| US Expansion | |
| Slim Chickens | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Wing Zone | North East, South, South East, |
| Canada Expansion | |
| Slim Chickens | |
| Wing Zone | |
| International Expansion | |
| Slim Chickens | |
| Wing Zone | |