Shuckin' Shack vs Hissho Sushi Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Shuckin' Shack vs Hissho Sushi including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Shuckin' Shack Hissho Sushi
Investment 252700 - 841750 21050 - 88950
Franchise Fee
Royalty Fee 3.5-5.5%
Advertising Fee 1.50%
Year Founded 2007 1998
Year Franchised 2014 2013
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Shuckin' Shack Hissho Sushi
Experience

Financing Options

  Shuckin' Shack Hissho Sushi
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Shuckin' Shack Hissho Sushi
Training On-The-Job Training: 80 hours Classroom Training: 64 hours
Support Ongoing Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations Absentee Ownership Allowed Number of Employees Required to Run: 20

Expansion Plans

  Shuckin' Shack Hissho Sushi
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Shuckin' Shack
Hissho Sushi
Franchise Fee
Shuckin' Shack
Hissho Sushi
Royalty Fee
Shuckin' Shack 3.5-5.5%
Hissho Sushi
Advertising Fee
Shuckin' Shack 1.50%
Hissho Sushi
Year Founded
Shuckin' Shack 2007
Hissho Sushi 1998
Year Franchised
Shuckin' Shack 2014
Hissho Sushi 2013
Term Of Agreement
Shuckin' Shack
Hissho Sushi
Renewal Fee
Shuckin' Shack
Hissho Sushi


Business Experience Requirements

Experience
Shuckin' Shack
Hissho Sushi

Financing Options

 
Franchise Fees
Shuckin' Shack
Hissho Sushi
Start-up Costs
Shuckin' Shack
Hissho Sushi
Equipment
Shuckin' Shack}
Hissho Sushi
Inventory
Shuckin' Shack
Hissho Sushi
Receivables
Shuckin' Shack
Hissho Sushi
Payroll
Shuckin' Shack
Hissho Sushi

Training & Support

Training
Shuckin' Shack On-The-Job Training: 80 hours Classroom Training: 64 hours
Hissho Sushi
Support
Shuckin' Shack Ongoing Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Hissho Sushi
Marketing
Shuckin' Shack Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Hissho Sushi
Operations
Shuckin' Shack Absentee Ownership Allowed Number of Employees Required to Run: 20
Hissho Sushi

Expansion Plans

US Expansion
Shuckin' Shack
Hissho Sushi Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Shuckin' Shack
Hissho Sushi
International Expansion
Shuckin' Shack
Hissho Sushi