Shingle Inn Cafes vs I Dream of Falafel Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Shingle Inn Cafes vs I Dream of Falafel including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Shingle Inn Cafes I Dream of Falafel
Investment 250001 - 450000 337811 - 470302
Franchise Fee
Royalty Fee 5%
Advertising Fee 3%
Year Founded 1975 2009
Year Franchised 2009 2011
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Shingle Inn Cafes I Dream of Falafel
Experience Previous experience in operating a cafe is an advantage, but not a necessity in owning a Shingle Inn Cafe. Our experienced personnel will provide comprehensive training in cafe management, ordering, rostering, customer service and marketing during our six week pre-opening training program. You will also receive ongoing support and regular visits from your assigned Area Manager. Prior experience in foodservice is a plus but not required to join the I Dream of Falafel system. We look for franchise owners who have solid staff management and customer service skills. We are also seeking franchise owners who will be directly involved in the operations and growth of their I Dream of Falafel businesses, unless they have an operating partner with a minimum equity in the business. In turn, we'll provide the support franchisees need to run their I Dream of Falafel operations. We do, of course, also expect that franchisees have the right amount of capital to invest in the franchise.

Financing Options

  Shingle Inn Cafes I Dream of Falafel
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Shingle Inn Cafes I Dream of Falafel
Training 6 week pre-opening franchisee training program. The initial weeks will consist of meeting key personnel and undertaking training across all facets of the business, including business management, customer service and sales, health and safety, and marketing. Training will also include planning your opening marketing promotions with the help of our experienced marketing team. Following this you'll undertake a minimum of four weeks training in-store. In this environment you will gain essential experience in the hands-on operation of a Shingle Inn cafe. In-store training provides you with a comprehensive insight into all facets of the business, including product knowledge, customer service skills, food and beverage preparation, store presentation, as well as in-store systems and training. You will also complete our Barista Training Program during this time. We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening.
Support We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening. As a franchise owner, you will have access to all I Dream of Falafel trademarks, recipes and procedures. We'll also present you with a copy of our confidential operations manual to help you run your restaurant properly on a day-to-day basis.
Marketing
Operations The average cafe has two full time Supervisors, up to 3 casual barista's (working different times), and 2 casual Kitchen Specialists. Further to this approximately 7 wait (table) staff, all casual , in a mix of seniors and juniors. Normally you would establish a pool of 10 to 12 casual wait staff to choose from for any given shift.

Expansion Plans

  Shingle Inn Cafes I Dream of Falafel
US Expansion Illinois, Wisconsin
Canada Expansion
International Expansion Australia, New Zealand

Start-Up Costs and Fees Mobile

Investment
Shingle Inn Cafes
I Dream of Falafel
Franchise Fee
Shingle Inn Cafes
I Dream of Falafel
Royalty Fee
Shingle Inn Cafes
I Dream of Falafel 5%
Advertising Fee
Shingle Inn Cafes
I Dream of Falafel 3%
Year Founded
Shingle Inn Cafes 1975
I Dream of Falafel 2009
Year Franchised
Shingle Inn Cafes 2009
I Dream of Falafel 2011
Term Of Agreement
Shingle Inn Cafes 5 years
I Dream of Falafel 10 years +5+5
Renewal Fee
Shingle Inn Cafes
I Dream of Falafel


Business Experience Requirements

Experience
Shingle Inn Cafes Previous experience in operating a cafe is an advantage, but not a necessity in owning a Shingle Inn Cafe. Our experienced personnel will provide comprehensive training in cafe management, ordering, rostering, customer service and marketing during our six week pre-opening training program. You will also receive ongoing support and regular visits from your assigned Area Manager.
I Dream of Falafel Prior experience in foodservice is a plus but not required to join the I Dream of Falafel system. We look for franchise owners who have solid staff management and customer service skills. We are also seeking franchise owners who will be directly involved in the operations and growth of their I Dream of Falafel businesses, unless they have an operating partner with a minimum equity in the business. In turn, we'll provide the support franchisees need to run their I Dream of Falafel operations. We do, of course, also expect that franchisees have the right amount of capital to invest in the franchise.

Financing Options

 
Franchise Fees
Shingle Inn Cafes
I Dream of Falafel
Start-up Costs
Shingle Inn Cafes
I Dream of Falafel
Equipment
Shingle Inn Cafes}
I Dream of Falafel
Inventory
Shingle Inn Cafes
I Dream of Falafel
Receivables
Shingle Inn Cafes
I Dream of Falafel
Payroll
Shingle Inn Cafes
I Dream of Falafel

Training & Support

Training
Shingle Inn Cafes 6 week pre-opening franchisee training program. The initial weeks will consist of meeting key personnel and undertaking training across all facets of the business, including business management, customer service and sales, health and safety, and marketing. Training will also include planning your opening marketing promotions with the help of our experienced marketing team. Following this you'll undertake a minimum of four weeks training in-store. In this environment you will gain essential experience in the hands-on operation of a Shingle Inn cafe. In-store training provides you with a comprehensive insight into all facets of the business, including product knowledge, customer service skills, food and beverage preparation, store presentation, as well as in-store systems and training. You will also complete our Barista Training Program during this time.
I Dream of Falafel We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening.
Support
Shingle Inn Cafes
I Dream of Falafel We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening. As a franchise owner, you will have access to all I Dream of Falafel trademarks, recipes and procedures. We'll also present you with a copy of our confidential operations manual to help you run your restaurant properly on a day-to-day basis.
Marketing
Shingle Inn Cafes
I Dream of Falafel
Operations
Shingle Inn Cafes The average cafe has two full time Supervisors, up to 3 casual barista's (working different times), and 2 casual Kitchen Specialists. Further to this approximately 7 wait (table) staff, all casual , in a mix of seniors and juniors. Normally you would establish a pool of 10 to 12 casual wait staff to choose from for any given shift.
I Dream of Falafel

Expansion Plans

US Expansion
Shingle Inn Cafes
I Dream of Falafel Illinois, Wisconsin
Canada Expansion
Shingle Inn Cafes
I Dream of Falafel
International Expansion
Shingle Inn Cafes Australia, New Zealand
I Dream of Falafel