Start-Up Costs and Fees |
||
| Sea Casa | BarBurrito | |
| Investment | 221500 - 344000 | 176200 - 300150 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 1995 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Sea Casa | BarBurrito | |
| Experience | ||
Financing Options |
||
| Sea Casa | BarBurrito | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Sea Casa | BarBurrito | |
| Training | Intensive training program for a minimum of four weeks. This training will guide you through everything you need to know about the BarBurrito system including business management tools, staff management and marketing strategies. We will show you how to control overhead expenditures, while implementing strategies to deal with a changing economy and seasonal variations in store sales. Our manual covers a full range of topics and procedures, from store operations and staff management, to recipes and marketing strategies. | |
| Support | Ongoing operations support and guidance to help you run a great restaurant! Advising you on new products or procedures, assistance in controlling costs, marketing initiatives. Answer each and every inquiry you may have. We believe in an open door policy, so make sure to take advantage of it! | |
| Marketing | Our marketing program is designed to benefit the BarBurrito brand as well as each individual store. Our marketing department sends hundreds of thousands of flyers each year, both through Canada Post and door to door. We promote chain-wide and individual store specials, catering services and seasonal promotions, to businesses and private residences alike. Marketing support is available free of charge to franchisees wishing to produce local marketing initiatives. Chain wide marketing initiatives are initiated and implemented by us and paid for through the advertising fund that each franchisee contributes to. | |
| Operations | ||
Expansion Plans |
||
| Sea Casa | BarBurrito | |
| US Expansion | ||
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Sea Casa | |
| BarBurrito | |
| Franchise Fee | |
| Sea Casa | |
| BarBurrito | |
| Royalty Fee | |
| Sea Casa | |
| BarBurrito | 5% |
| Advertising Fee | |
| Sea Casa | |
| BarBurrito | |
| Year Founded | |
| Sea Casa | 1995 |
| BarBurrito | 0 |
| Year Franchised | |
| Sea Casa | 0 |
| BarBurrito | 0 |
| Term Of Agreement | |
| Sea Casa | |
| BarBurrito | |
| Renewal Fee | |
| Sea Casa | |
| BarBurrito | |
Business Experience Requirements |
|
| Experience | |
| Sea Casa | |
| BarBurrito | |
Financing Options |
|
| Franchise Fees | |
| Sea Casa | |
| BarBurrito | |
| Start-up Costs | |
| Sea Casa | |
| BarBurrito | |
| Equipment | |
| Sea Casa} | |
| BarBurrito | |
| Inventory | |
| Sea Casa | |
| BarBurrito | |
| Receivables | |
| Sea Casa | |
| BarBurrito | |
| Payroll | |
| Sea Casa | |
| BarBurrito | |
Training & Support |
|
| Training | |
| Sea Casa | |
| BarBurrito | Intensive training program for a minimum of four weeks. This training will guide you through everything you need to know about the BarBurrito system including business management tools, staff management and marketing strategies. We will show you how to control overhead expenditures, while implementing strategies to deal with a changing economy and seasonal variations in store sales. Our manual covers a full range of topics and procedures, from store operations and staff management, to recipes and marketing strategies. |
| Support | |
| Sea Casa | |
| BarBurrito | Ongoing operations support and guidance to help you run a great restaurant! Advising you on new products or procedures, assistance in controlling costs, marketing initiatives. Answer each and every inquiry you may have. We believe in an open door policy, so make sure to take advantage of it! |
| Marketing | |
| Sea Casa | |
| BarBurrito | Our marketing program is designed to benefit the BarBurrito brand as well as each individual store. Our marketing department sends hundreds of thousands of flyers each year, both through Canada Post and door to door. We promote chain-wide and individual store specials, catering services and seasonal promotions, to businesses and private residences alike. Marketing support is available free of charge to franchisees wishing to produce local marketing initiatives. Chain wide marketing initiatives are initiated and implemented by us and paid for through the advertising fund that each franchisee contributes to. |
| Operations | |
| Sea Casa | |
| BarBurrito | |
Expansion Plans |
|
| US Expansion | |
| Sea Casa | |
| BarBurrito | |
| Canada Expansion | |
| Sea Casa | |
| BarBurrito | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | |
| Sea Casa | |
| BarBurrito | |