Start-Up Costs and Fees |
||
| Scores Restaurants | Slim Chickens | |
| Investment | 537000 - 737000 | 841900 - 1739000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2% | 1.50% |
| Year Founded | 1995 | 2003 |
| Year Franchised | 1996 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Scores Restaurants | Slim Chickens | |
| Experience | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. | |
Financing Options |
||
| Scores Restaurants | Slim Chickens | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Scores Restaurants | Slim Chickens | |
| Training | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant | |
| Support | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Scores Restaurants | Slim Chickens | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Ontario, Quebec | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Scores Restaurants | |
| Slim Chickens | |
| Franchise Fee | |
| Scores Restaurants | |
| Slim Chickens | |
| Royalty Fee | |
| Scores Restaurants | 6% |
| Slim Chickens | 5% |
| Advertising Fee | |
| Scores Restaurants | 2% |
| Slim Chickens | 1.50% |
| Year Founded | |
| Scores Restaurants | 1995 |
| Slim Chickens | 2003 |
| Year Franchised | |
| Scores Restaurants | 1996 |
| Slim Chickens | 2011 |
| Term Of Agreement | |
| Scores Restaurants | 10 years |
| Slim Chickens | |
| Renewal Fee | |
| Scores Restaurants | |
| Slim Chickens | |
Business Experience Requirements |
|
| Experience | |
| Scores Restaurants | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. |
| Slim Chickens | |
Financing Options |
|
| Franchise Fees | |
| Scores Restaurants | No |
| Slim Chickens | No |
| Start-up Costs | |
| Scores Restaurants | |
| Slim Chickens | |
| Equipment | |
| Scores Restaurants} | |
| Slim Chickens | |
| Inventory | |
| Scores Restaurants | |
| Slim Chickens | |
| Receivables | |
| Scores Restaurants | |
| Slim Chickens | |
| Payroll | |
| Scores Restaurants | |
| Slim Chickens | |
Training & Support |
|
| Training | |
| Scores Restaurants | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant |
| Slim Chickens | |
| Support | |
| Scores Restaurants | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. |
| Slim Chickens | |
| Marketing | |
| Scores Restaurants | |
| Slim Chickens | |
| Operations | |
| Scores Restaurants | |
| Slim Chickens | |
Expansion Plans |
|
| US Expansion | |
| Scores Restaurants | |
| Slim Chickens | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Scores Restaurants | Ontario, Quebec |
| Slim Chickens | |
| International Expansion | |
| Scores Restaurants | |
| Slim Chickens | |