Start-Up Costs and Fees |
||
| Scores Restaurants | Gus's Fried Chicken | |
| Investment | 537000 - 737000 | 409300 - 1037300 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 1995 | 2012 |
| Year Franchised | 1996 | 2013 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Scores Restaurants | Gus's Fried Chicken | |
| Experience | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. | |
Financing Options |
||
| Scores Restaurants | Gus's Fried Chicken | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Scores Restaurants | Gus's Fried Chicken | |
| Training | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant | |
| Support | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Scores Restaurants | Gus's Fried Chicken | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Ontario, Quebec | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
| Franchise Fee | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
| Royalty Fee | |
| Scores Restaurants | 6% |
| Gus's Fried Chicken | |
| Advertising Fee | |
| Scores Restaurants | 2% |
| Gus's Fried Chicken | |
| Year Founded | |
| Scores Restaurants | 1995 |
| Gus's Fried Chicken | 2012 |
| Year Franchised | |
| Scores Restaurants | 1996 |
| Gus's Fried Chicken | 2013 |
| Term Of Agreement | |
| Scores Restaurants | 10 years |
| Gus's Fried Chicken | |
| Renewal Fee | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
Business Experience Requirements |
|
| Experience | |
| Scores Restaurants | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. |
| Gus's Fried Chicken | |
Financing Options |
|
| Franchise Fees | |
| Scores Restaurants | No |
| Gus's Fried Chicken | No |
| Start-up Costs | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
| Equipment | |
| Scores Restaurants} | |
| Gus's Fried Chicken | |
| Inventory | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
| Receivables | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
| Payroll | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
Training & Support |
|
| Training | |
| Scores Restaurants | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant |
| Gus's Fried Chicken | |
| Support | |
| Scores Restaurants | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. |
| Gus's Fried Chicken | |
| Marketing | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
| Operations | |
| Scores Restaurants | |
| Gus's Fried Chicken | |
Expansion Plans |
|
| US Expansion | |
| Scores Restaurants | |
| Gus's Fried Chicken | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Scores Restaurants | Ontario, Quebec |
| Gus's Fried Chicken | |
| International Expansion | |
| Scores Restaurants | |
| Gus's Fried Chicken | |