Start-Up Costs and Fees |
||
| San Gelato Cafe | Herrell's | |
| Investment | 500000 - 1400000 | 251000 - 367000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 0 | 1973 |
| Year Franchised | 0 | 1980 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| San Gelato Cafe | Herrell's | |
| Experience | What we expect from a franchisee * A belief in the Herrell's Ice Cream product and system * Owner operation and interest in their community * Respect for employees * Franchisor respect and communication * Customer service that exceeds the norm (win that customer back every time they come into your store) * Cleanliness and neatness * Desire to succeed in one's own business | |
Financing Options |
||
| San Gelato Cafe | Herrell's | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| San Gelato Cafe | Herrell's | |
| Training | - San Gelato has developed a set of extensive training courses that 15 days taught at out corporate headquarters, as well as in-store training to make sure Franchisees hit the ground running. Post the initial training program, San Gelato also provides 5 days of onsite training during your soft opening and a system of continuous business development training, utilizing Webinars, Web-based distance learning courses covering sales, operations, and marketing training programs. | During your training you will receive detailed instructions as well as hands-on experience making our award-winning ice cream, including thorough familiarization with all equipment. |
| Support | - We offer a corporate team of specialists that are dedicated to continuously evolving the business model and providing support in product preparation, marketing, sales, advertising and operations to help ensure you stay on track and reach your development goals. | Since the proof of the ice cream is in the eating, Herrell's Ice Cream will provide you with our absolutely best tasting, richest and creamiest ice cream recipes which have been perfected applying years of experience. How and where to order your inventory of perishable ingredients and supplies is crucial. During your pre-opening days in preparation for your opening, our staff will assist you in contacting various suppliers and in placing your initial orders. Once you are in operation, a member of the franchise staff will visit you on a regular basis. Areas such as ice cream making, daily operations, expense analysis, staff evaluation and promotional ideas can be discussed. The Herrell's Ice Cream and Herrell's Development staff is very supportive and is always only a phone call or e-mail away. |
| Marketing | - Ongoing promotional marketing support, with tried and true strategies to effectively target your specific consumer for both the Caf . Everything from networking coupons to community outreach programs; we have the marketing/sales materials to help drive and push sales and create ever increasing brand recognition. | |
| Operations | ||
Expansion Plans |
||
| San Gelato Cafe | Herrell's | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| San Gelato Cafe | |
| Herrell's | |
| Franchise Fee | |
| San Gelato Cafe | |
| Herrell's | |
| Royalty Fee | |
| San Gelato Cafe | |
| Herrell's | 6% |
| Advertising Fee | |
| San Gelato Cafe | |
| Herrell's | |
| Year Founded | |
| San Gelato Cafe | 0 |
| Herrell's | 1973 |
| Year Franchised | |
| San Gelato Cafe | 0 |
| Herrell's | 1980 |
| Term Of Agreement | |
| San Gelato Cafe | |
| Herrell's | |
| Renewal Fee | |
| San Gelato Cafe | |
| Herrell's | |
Business Experience Requirements |
|
| Experience | |
| San Gelato Cafe | |
| Herrell's | What we expect from a franchisee * A belief in the Herrell's Ice Cream product and system * Owner operation and interest in their community * Respect for employees * Franchisor respect and communication * Customer service that exceeds the norm (win that customer back every time they come into your store) * Cleanliness and neatness * Desire to succeed in one's own business |
Financing Options |
|
| Franchise Fees | |
| San Gelato Cafe | |
| Herrell's | |
| Start-up Costs | |
| San Gelato Cafe | |
| Herrell's | |
| Equipment | |
| San Gelato Cafe} | |
| Herrell's | |
| Inventory | |
| San Gelato Cafe | |
| Herrell's | |
| Receivables | |
| San Gelato Cafe | |
| Herrell's | |
| Payroll | |
| San Gelato Cafe | |
| Herrell's | |
Training & Support |
|
| Training | |
| San Gelato Cafe | - San Gelato has developed a set of extensive training courses that 15 days taught at out corporate headquarters, as well as in-store training to make sure Franchisees hit the ground running. Post the initial training program, San Gelato also provides 5 days of onsite training during your soft opening and a system of continuous business development training, utilizing Webinars, Web-based distance learning courses covering sales, operations, and marketing training programs. |
| Herrell's | During your training you will receive detailed instructions as well as hands-on experience making our award-winning ice cream, including thorough familiarization with all equipment. |
| Support | |
| San Gelato Cafe | - We offer a corporate team of specialists that are dedicated to continuously evolving the business model and providing support in product preparation, marketing, sales, advertising and operations to help ensure you stay on track and reach your development goals. |
| Herrell's | Since the proof of the ice cream is in the eating, Herrell's Ice Cream will provide you with our absolutely best tasting, richest and creamiest ice cream recipes which have been perfected applying years of experience. How and where to order your inventory of perishable ingredients and supplies is crucial. During your pre-opening days in preparation for your opening, our staff will assist you in contacting various suppliers and in placing your initial orders. Once you are in operation, a member of the franchise staff will visit you on a regular basis. Areas such as ice cream making, daily operations, expense analysis, staff evaluation and promotional ideas can be discussed. The Herrell's Ice Cream and Herrell's Development staff is very supportive and is always only a phone call or e-mail away. |
| Marketing | |
| San Gelato Cafe | - Ongoing promotional marketing support, with tried and true strategies to effectively target your specific consumer for both the Caf . Everything from networking coupons to community outreach programs; we have the marketing/sales materials to help drive and push sales and create ever increasing brand recognition. |
| Herrell's | |
| Operations | |
| San Gelato Cafe | |
| Herrell's | |
Expansion Plans |
|
| US Expansion | |
| San Gelato Cafe | |
| Herrell's | |
| Canada Expansion | |
| San Gelato Cafe | |
| Herrell's | |
| International Expansion | |
| San Gelato Cafe | |
| Herrell's | |