Start-Up Costs and Fees |
||
| San Francisco Oven | Papa Saverio's | |
| Investment | 474100 - 807300 | 136200 - 1241000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 2001 | 2002 |
| Year Franchised | 2003 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| San Francisco Oven | Papa Saverio's | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| San Francisco Oven | Papa Saverio's | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| San Francisco Oven | Papa Saverio's | |
| Training | ||
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | |
| Operations | Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| San Francisco Oven | Papa Saverio's | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| San Francisco Oven | |
| Papa Saverio's | |
| Franchise Fee | |
| San Francisco Oven | |
| Papa Saverio's | |
| Royalty Fee | |
| San Francisco Oven | 5% |
| Papa Saverio's | |
| Advertising Fee | |
| San Francisco Oven | |
| Papa Saverio's | |
| Year Founded | |
| San Francisco Oven | 2001 |
| Papa Saverio's | 2002 |
| Year Franchised | |
| San Francisco Oven | 2003 |
| Papa Saverio's | 2004 |
| Term Of Agreement | |
| San Francisco Oven | 10 years |
| Papa Saverio's | |
| Renewal Fee | |
| San Francisco Oven | |
| Papa Saverio's | |
Business Experience Requirements |
|
| Experience | |
| San Francisco Oven | Industry experience General business experience Marketing skills |
| Papa Saverio's | |
Financing Options |
|
| Franchise Fees | |
| San Francisco Oven | No |
| Papa Saverio's | No |
| Start-up Costs | |
| San Francisco Oven | |
| Papa Saverio's | |
| Equipment | |
| San Francisco Oven} | |
| Papa Saverio's | |
| Inventory | |
| San Francisco Oven | |
| Papa Saverio's | |
| Receivables | |
| San Francisco Oven | |
| Papa Saverio's | |
| Payroll | |
| San Francisco Oven | |
| Papa Saverio's | |
Training & Support |
|
| Training | |
| San Francisco Oven | |
| Papa Saverio's | |
| Support | |
| San Francisco Oven | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Papa Saverio's | |
| Marketing | |
| San Francisco Oven | Co-op advertising, Ad slicks, National media, Regional advertising |
| Papa Saverio's | |
| Operations | |
| San Francisco Oven | Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Papa Saverio's | |
Expansion Plans |
|
| US Expansion | |
| San Francisco Oven | |
| Papa Saverio's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| San Francisco Oven | |
| Papa Saverio's | |
| International Expansion | |
| San Francisco Oven | |
| Papa Saverio's | |