San Francisco Oven vs Original SoupMan, The Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of San Francisco Oven vs Original SoupMan, The including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  San Francisco Oven Original SoupMan, The
Investment 474100 - 807300 79500 - 198500
Franchise Fee 0
Royalty Fee 5% 5%
Advertising Fee
Year Founded 2001 1984
Year Franchised 2003 2005
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  San Francisco Oven Original SoupMan, The
Experience Industry experience General business experience Marketing skills

Financing Options

  San Francisco Oven Original SoupMan, The
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support

  San Francisco Oven Original SoupMan, The
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  San Francisco Oven Original SoupMan, The
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
San Francisco Oven
Original SoupMan, The
Franchise Fee
San Francisco Oven
Original SoupMan, The
Royalty Fee
San Francisco Oven 5%
Original SoupMan, The 5%
Advertising Fee
San Francisco Oven
Original SoupMan, The
Year Founded
San Francisco Oven 2001
Original SoupMan, The 1984
Year Franchised
San Francisco Oven 2003
Original SoupMan, The 2005
Term Of Agreement
San Francisco Oven 10 years
Original SoupMan, The
Renewal Fee
San Francisco Oven
Original SoupMan, The


Business Experience Requirements

Experience
San Francisco Oven Industry experience General business experience Marketing skills
Original SoupMan, The

Financing Options

 
Franchise Fees
San Francisco Oven No
Original SoupMan, The No
Start-up Costs
San Francisco Oven
Original SoupMan, The
Equipment
San Francisco Oven}
Original SoupMan, The
Inventory
San Francisco Oven
Original SoupMan, The
Receivables
San Francisco Oven
Original SoupMan, The
Payroll
San Francisco Oven
Original SoupMan, The

Training & Support

Training
San Francisco Oven
Original SoupMan, The
Support
San Francisco Oven Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Original SoupMan, The
Marketing
San Francisco Oven Co-op advertising, Ad slicks, National media, Regional advertising
Original SoupMan, The
Operations
San Francisco Oven Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)
Original SoupMan, The

Expansion Plans

US Expansion
San Francisco Oven
Original SoupMan, The
Canada Expansion
San Francisco Oven
Original SoupMan, The 0
International Expansion
San Francisco Oven
Original SoupMan, The