Start-Up Costs and Fees |
||
| Salsarita's Fresh Cantina | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Investment | 283150 - 563900 | 1332100 - 1958333 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 1% Nat'l 1.5% Local | 5% |
| Year Founded | 1999 | 1996 |
| Year Franchised | 2000 | 2009 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Salsarita's Fresh Cantina | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Experience | Industry experience General business experience Marketing skills Restaurant experience helpful | * Industry experience * (or must have partner with industry experience.) |
Financing Options |
||
| Salsarita's Fresh Cantina | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Salsarita's Fresh Cantina | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Training | Training in Charlotte, NC at our "Burrito Bootcamp" for themselves and their manager. Salsarita's also helps you train your staff in the week prior to opening and running through the first full week of operation. We have Franchise Business Coaches available who can and will assist you in day-to-day operations and to make scheduled visits to your store. | |
| Support | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Field operations/evaluations |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | Co-op advertising, Regional advertising |
| Operations | International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) | Number of employees needed to run franchised unit: 75 |
Expansion Plans |
||
| Salsarita's Fresh Cantina | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, | Michigan, Ohio, Pennsylvania |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Franchise Fee | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Royalty Fee | |
| Salsarita's Fresh Cantina | 5% |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 5% |
| Advertising Fee | |
| Salsarita's Fresh Cantina | 1% Nat'l 1.5% Local |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 5% |
| Year Founded | |
| Salsarita's Fresh Cantina | 1999 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 1996 |
| Year Franchised | |
| Salsarita's Fresh Cantina | 2000 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 2009 |
| Term Of Agreement | |
| Salsarita's Fresh Cantina | 10 years |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 10 years |
| Renewal Fee | |
| Salsarita's Fresh Cantina | 15% of then-current fee |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
Business Experience Requirements |
|
| Experience | |
| Salsarita's Fresh Cantina | Industry experience General business experience Marketing skills Restaurant experience helpful |
| Uccello's Ristorante, Pizzeria & Sports Lounge | * Industry experience * (or must have partner with industry experience.) |
Financing Options |
|
| Franchise Fees | |
| Salsarita's Fresh Cantina | No |
| Uccello's Ristorante, Pizzeria & Sports Lounge | No |
| Start-up Costs | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Equipment | |
| Salsarita's Fresh Cantina} | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Inventory | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Receivables | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Payroll | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
Training & Support |
|
| Training | |
| Salsarita's Fresh Cantina | Training in Charlotte, NC at our "Burrito Bootcamp" for themselves and their manager. Salsarita's also helps you train your staff in the week prior to opening and running through the first full week of operation. We have Franchise Business Coaches available who can and will assist you in day-to-day operations and to make scheduled visits to your store. |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Support | |
| Salsarita's Fresh Cantina | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Field operations/evaluations |
| Marketing | |
| Salsarita's Fresh Cantina | Co-op advertising, Ad slicks, Regional advertising |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Co-op advertising, Regional advertising |
| Operations | |
| Salsarita's Fresh Cantina | International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Number of employees needed to run franchised unit: 75 |
Expansion Plans |
|
| US Expansion | |
| Salsarita's Fresh Cantina | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Michigan, Ohio, Pennsylvania |
| Canada Expansion | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| International Expansion | |
| Salsarita's Fresh Cantina | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |