Salsa 2 Go vs New York Burrito-Gourmet Wraps Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Salsa 2 Go vs New York Burrito-Gourmet Wraps including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Salsa 2 Go New York Burrito-Gourmet Wraps
Investment 40000 - 150000 85000 - 150000
Franchise Fee 0
Royalty Fee 5% 7%
Advertising Fee 2%
Year Founded 2003 1995
Year Franchised 2007 1996
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Salsa 2 Go New York Burrito-Gourmet Wraps
Experience General business experience Marketing skills

Financing Options
  Salsa 2 Go New York Burrito-Gourmet Wraps
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Salsa 2 Go New York Burrito-Gourmet Wraps
Training 1. Corporate Office 5 Days 2. Franchise Location 3 Days
Support Central Data Processing: At Additional Cost Central Purchasing: At Additional Cost Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)

Expansion Plans
  Salsa 2 Go New York Burrito-Gourmet Wraps
US Expansion Florida, Georgia Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe,

Start-Up Costs and Fees Mobile
Investment
Salsa 2 Go
New York Burrito-Gourmet Wraps
Franchise Fee
Salsa 2 Go
New York Burrito-Gourmet Wraps
Royalty Fee
Salsa 2 Go 5%
New York Burrito-Gourmet Wraps 7%
Advertising Fee
Salsa 2 Go 2%
New York Burrito-Gourmet Wraps
Year Founded
Salsa 2 Go 2003
New York Burrito-Gourmet Wraps 1995
Year Franchised
Salsa 2 Go 2007
New York Burrito-Gourmet Wraps 1996
Term Of Agreement
Salsa 2 Go 5 years
New York Burrito-Gourmet Wraps 10 years
Renewal Fee
Salsa 2 Go
New York Burrito-Gourmet Wraps $1K


Business Experience Requirements
Experience
Salsa 2 Go
New York Burrito-Gourmet Wraps General business experience Marketing skills

Financing Options
 
Franchise Fees
Salsa 2 Go
New York Burrito-Gourmet Wraps
Start-up Costs
Salsa 2 Go
New York Burrito-Gourmet Wraps
Equipment
Salsa 2 Go}
New York Burrito-Gourmet Wraps
Inventory
Salsa 2 Go
New York Burrito-Gourmet Wraps
Receivables
Salsa 2 Go
New York Burrito-Gourmet Wraps
Payroll
Salsa 2 Go
New York Burrito-Gourmet Wraps

Training & Support
Training
Salsa 2 Go 1. Corporate Office 5 Days 2. Franchise Location 3 Days
New York Burrito-Gourmet Wraps
Support
Salsa 2 Go Central Data Processing: At Additional Cost Central Purchasing: At Additional Cost Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline
New York Burrito-Gourmet Wraps Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Salsa 2 Go
New York Burrito-Gourmet Wraps Co-op advertising, Ad slicks, Regional advertising
Operations
Salsa 2 Go Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged
New York Burrito-Gourmet Wraps International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)

Expansion Plans
US Expansion
Salsa 2 Go Florida, Georgia
New York Burrito-Gourmet Wraps Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
Salsa 2 Go
New York Burrito-Gourmet Wraps
International Expansion
Salsa 2 Go
New York Burrito-Gourmet Wraps Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe,