Start-Up Costs and Fees |
||
| Rumbi Island Grill | Pacman Balls on Stick | |
| Investment | 350000 - 495500 | 1300 - 1300 |
| Franchise Fee | ||
| Royalty Fee | 5%-8% | 0 |
| Advertising Fee | 2% | 0 |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rumbi Island Grill | Pacman Balls on Stick | |
| Experience | ||
Financing Options |
||
| Rumbi Island Grill | Pacman Balls on Stick | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Rumbi Island Grill | Pacman Balls on Stick | |
| Training | Rumbi offers an 8-week General Manager Training Program as well as in-depth team-member training for all positions. Additional information regarding this training program will be made available to approved Rumbi Franchisees and Area Developers. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Rumbi Island Grill | Pacman Balls on Stick | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Franchise Fee | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Royalty Fee | |
| Rumbi Island Grill | 5%-8% |
| Pacman Balls on Stick | 0 |
| Advertising Fee | |
| Rumbi Island Grill | 2% |
| Pacman Balls on Stick | 0 |
| Year Founded | |
| Rumbi Island Grill | 0 |
| Pacman Balls on Stick | 0 |
| Year Franchised | |
| Rumbi Island Grill | 0 |
| Pacman Balls on Stick | 0 |
| Term Of Agreement | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | 3 years |
| Renewal Fee | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
Business Experience Requirements |
|
| Experience | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
Financing Options |
|
| Franchise Fees | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Start-up Costs | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Equipment | |
| Rumbi Island Grill} | |
| Pacman Balls on Stick | |
| Inventory | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Receivables | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Payroll | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
Training & Support |
|
| Training | |
| Rumbi Island Grill | Rumbi offers an 8-week General Manager Training Program as well as in-depth team-member training for all positions. Additional information regarding this training program will be made available to approved Rumbi Franchisees and Area Developers. |
| Pacman Balls on Stick | |
| Support | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Marketing | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Operations | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
Expansion Plans |
|
| US Expansion | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| Canada Expansion | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |
| International Expansion | |
| Rumbi Island Grill | |
| Pacman Balls on Stick | |