Rotelli Pizza & Pasta vs Tony Roni's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rotelli Pizza & Pasta vs Tony Roni's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Rotelli Pizza & Pasta Tony Roni's
Investment 310000 - 650000 323000 - 390000
Franchise Fee
Royalty Fee 6%
Advertising Fee
Year Founded 1999 0
Year Franchised 1999 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Rotelli Pizza & Pasta Tony Roni's
Experience General business experience Passion, commitment and a positive attitude, coupled with personal financial qualifications, and a track record of success are important factors in our evaluation process. Restaurant experience is helpful; however, it is not a requirement.

Financing Options

  Rotelli Pizza & Pasta Tony Roni's
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Rotelli Pizza & Pasta Tony Roni's
Training All new franchisees participate in a 6 week comprehensive training program at our corporate training center and franchise training store located in Philadelphia, PA. You will receive both classroom instruction and hands-on in store training in all key areas of the business.
Support Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing Co-op advertising, Ad slicks
Operations 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Rotelli Pizza & Pasta Tony Roni's
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Rotelli Pizza & Pasta
Tony Roni's
Franchise Fee
Rotelli Pizza & Pasta
Tony Roni's
Royalty Fee
Rotelli Pizza & Pasta 6%
Tony Roni's
Advertising Fee
Rotelli Pizza & Pasta
Tony Roni's
Year Founded
Rotelli Pizza & Pasta 1999
Tony Roni's 0
Year Franchised
Rotelli Pizza & Pasta 1999
Tony Roni's 0
Term Of Agreement
Rotelli Pizza & Pasta 10 years
Tony Roni's
Renewal Fee
Rotelli Pizza & Pasta $5K
Tony Roni's


Business Experience Requirements

Experience
Rotelli Pizza & Pasta General business experience
Tony Roni's Passion, commitment and a positive attitude, coupled with personal financial qualifications, and a track record of success are important factors in our evaluation process. Restaurant experience is helpful; however, it is not a requirement.

Financing Options

 
Franchise Fees
Rotelli Pizza & Pasta No
Tony Roni's No
Start-up Costs
Rotelli Pizza & Pasta
Tony Roni's
Equipment
Rotelli Pizza & Pasta}
Tony Roni's
Inventory
Rotelli Pizza & Pasta
Tony Roni's
Receivables
Rotelli Pizza & Pasta
Tony Roni's
Payroll
Rotelli Pizza & Pasta
Tony Roni's

Training & Support

Training
Rotelli Pizza & Pasta
Tony Roni's All new franchisees participate in a 6 week comprehensive training program at our corporate training center and franchise training store located in Philadelphia, PA. You will receive both classroom instruction and hands-on in store training in all key areas of the business.
Support
Rotelli Pizza & Pasta Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Tony Roni's
Marketing
Rotelli Pizza & Pasta Co-op advertising, Ad slicks
Tony Roni's
Operations
Rotelli Pizza & Pasta 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)
Tony Roni's

Expansion Plans

US Expansion
Rotelli Pizza & Pasta
Tony Roni's
Canada Expansion
Rotelli Pizza & Pasta 0
Tony Roni's
International Expansion
Rotelli Pizza & Pasta
Tony Roni's