Start-Up Costs and Fees |
||
| Rotelli Pizza & Pasta | Firehouse Pizzeria | |
| Investment | 310000 - 650000 | 222000 - 427000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 3% |
| Advertising Fee | 3% | |
| Year Founded | 1999 | 2001 |
| Year Franchised | 1999 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Rotelli Pizza & Pasta | Firehouse Pizzeria | |
| Experience | General business experience | |
Financing Options |
||
| Rotelli Pizza & Pasta | Firehouse Pizzeria | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Rotelli Pizza & Pasta | Firehouse Pizzeria | |
| Training | The cost of initial training is included in the franchise fee, but you are responsible for transportation and expenses for meals and lodging while attending training. The total cost will vary depending on the number of people attending, how far you travel and the type of accommodations you choose. These expenses are typically non-refundable. Before making airline ticket, hotel, rental car or other reservations, you should inquire about the refund policy in the event you need to cancel any reservation. To read about the specifics covered in our training program please contact us for the most up to date uniform franchise disclosure document. | |
| Support | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | |
| Marketing | Co-op advertising, Ad slicks | |
| Operations | 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | A Firehouse Pizzeria franchise will offer mainly Stove Fried Pizzas, Oven Baked Pastas, Cedar Smoked Sandwiches, Succluent Salads, Famous Desserts, Specialty Drinks, with some other menu items. |
Expansion Plans |
||
| Rotelli Pizza & Pasta | Firehouse Pizzeria | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
| Franchise Fee | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
| Royalty Fee | |
| Rotelli Pizza & Pasta | 6% |
| Firehouse Pizzeria | 3% |
| Advertising Fee | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | 3% |
| Year Founded | |
| Rotelli Pizza & Pasta | 1999 |
| Firehouse Pizzeria | 2001 |
| Year Franchised | |
| Rotelli Pizza & Pasta | 1999 |
| Firehouse Pizzeria | 2008 |
| Term Of Agreement | |
| Rotelli Pizza & Pasta | 10 years |
| Firehouse Pizzeria | 10 years |
| Renewal Fee | |
| Rotelli Pizza & Pasta | $5K |
| Firehouse Pizzeria | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Rotelli Pizza & Pasta | General business experience |
| Firehouse Pizzeria | |
Financing Options |
|
| Franchise Fees | |
| Rotelli Pizza & Pasta | No |
| Firehouse Pizzeria | No |
| Start-up Costs | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
| Equipment | |
| Rotelli Pizza & Pasta} | |
| Firehouse Pizzeria | |
| Inventory | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
| Receivables | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
| Payroll | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
Training & Support |
|
| Training | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | The cost of initial training is included in the franchise fee, but you are responsible for transportation and expenses for meals and lodging while attending training. The total cost will vary depending on the number of people attending, how far you travel and the type of accommodations you choose. These expenses are typically non-refundable. Before making airline ticket, hotel, rental car or other reservations, you should inquire about the refund policy in the event you need to cancel any reservation. To read about the specifics covered in our training program please contact us for the most up to date uniform franchise disclosure document. |
| Support | |
| Rotelli Pizza & Pasta | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| Firehouse Pizzeria | |
| Marketing | |
| Rotelli Pizza & Pasta | Co-op advertising, Ad slicks |
| Firehouse Pizzeria | |
| Operations | |
| Rotelli Pizza & Pasta | 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Firehouse Pizzeria | A Firehouse Pizzeria franchise will offer mainly Stove Fried Pizzas, Oven Baked Pastas, Cedar Smoked Sandwiches, Succluent Salads, Famous Desserts, Specialty Drinks, with some other menu items. |
Expansion Plans |
|
| US Expansion | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |
| Canada Expansion | |
| Rotelli Pizza & Pasta | 0 |
| Firehouse Pizzeria | |
| International Expansion | |
| Rotelli Pizza & Pasta | |
| Firehouse Pizzeria | |