Rice King vs Gyu-Kaku Japanese BBQ Restaurant Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rice King vs Gyu-Kaku Japanese BBQ Restaurant including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Rice King Gyu-Kaku Japanese BBQ Restaurant
Investment 173500 - 395000 785281 - 2120001
Franchise Fee
Royalty Fee 5%
Advertising Fee 1.50%
Year Founded 1982 1996
Year Franchised 1996 1997
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Rice King Gyu-Kaku Japanese BBQ Restaurant
Experience

Financing Options
  Rice King Gyu-Kaku Japanese BBQ Restaurant
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Rice King Gyu-Kaku Japanese BBQ Restaurant
Training Classroom training: 46 hours Additional training: At the restaurant
Support Purchasing, Co-ops, Newsletter, Meetings/Conventions, Grand Opening, Security/Safety Procedures, Site Selection
Marketing Co-op Advertising, Regional Advertising, Social media, Website development, Email marketing, Loyalty program/app
Operations Number of employees required to run: 20

Expansion Plans
  Rice King Gyu-Kaku Japanese BBQ Restaurant
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Franchise Fee
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Royalty Fee
Rice King
Gyu-Kaku Japanese BBQ Restaurant 5%
Advertising Fee
Rice King
Gyu-Kaku Japanese BBQ Restaurant 1.50%
Year Founded
Rice King 1982
Gyu-Kaku Japanese BBQ Restaurant 1996
Year Franchised
Rice King 1996
Gyu-Kaku Japanese BBQ Restaurant 1997
Term Of Agreement
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Renewal Fee
Rice King
Gyu-Kaku Japanese BBQ Restaurant


Business Experience Requirements
Experience
Rice King
Gyu-Kaku Japanese BBQ Restaurant

Financing Options
 
Franchise Fees
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Start-up Costs
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Equipment
Rice King}
Gyu-Kaku Japanese BBQ Restaurant
Inventory
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Receivables
Rice King
Gyu-Kaku Japanese BBQ Restaurant
Payroll
Rice King
Gyu-Kaku Japanese BBQ Restaurant

Training & Support
Training
Rice King
Gyu-Kaku Japanese BBQ Restaurant Classroom training: 46 hours Additional training: At the restaurant
Support
Rice King
Gyu-Kaku Japanese BBQ Restaurant Purchasing, Co-ops, Newsletter, Meetings/Conventions, Grand Opening, Security/Safety Procedures, Site Selection
Marketing
Rice King
Gyu-Kaku Japanese BBQ Restaurant Co-op Advertising, Regional Advertising, Social media, Website development, Email marketing, Loyalty program/app
Operations
Rice King
Gyu-Kaku Japanese BBQ Restaurant Number of employees required to run: 20

Expansion Plans
US Expansion
Rice King Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Gyu-Kaku Japanese BBQ Restaurant Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Rice King
Gyu-Kaku Japanese BBQ Restaurant
International Expansion
Rice King
Gyu-Kaku Japanese BBQ Restaurant