Ponderosa Steakhouse vs Western Sizzlin Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ponderosa Steakhouse vs Western Sizzlin including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Ponderosa Steakhouse Western Sizzlin
Investment 1200000 - 2300000 811000 - 2300000
Franchise Fee 0
Royalty Fee 3%
Advertising Fee
Year Founded 1966 1962
Year Franchised 1966 1965
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Ponderosa Steakhouse Western Sizzlin
Experience

Financing Options

  Ponderosa Steakhouse Western Sizzlin
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Ponderosa Steakhouse Western Sizzlin
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Ad slicks
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans

  Ponderosa Steakhouse Western Sizzlin
US Expansion Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Ponderosa Steakhouse
Western Sizzlin
Franchise Fee
Ponderosa Steakhouse
Western Sizzlin
Royalty Fee
Ponderosa Steakhouse
Western Sizzlin 3%
Advertising Fee
Ponderosa Steakhouse
Western Sizzlin
Year Founded
Ponderosa Steakhouse 1966
Western Sizzlin 1962
Year Franchised
Ponderosa Steakhouse 1966
Western Sizzlin 1965
Term Of Agreement
Ponderosa Steakhouse
Western Sizzlin 20 years
Renewal Fee
Ponderosa Steakhouse
Western Sizzlin


Business Experience Requirements

Experience
Ponderosa Steakhouse
Western Sizzlin

Financing Options

 
Franchise Fees
Ponderosa Steakhouse
Western Sizzlin
Start-up Costs
Ponderosa Steakhouse
Western Sizzlin
Equipment
Ponderosa Steakhouse}
Western Sizzlin
Inventory
Ponderosa Steakhouse
Western Sizzlin
Receivables
Ponderosa Steakhouse
Western Sizzlin
Payroll
Ponderosa Steakhouse
Western Sizzlin

Training & Support

Training
Ponderosa Steakhouse
Western Sizzlin
Support
Ponderosa Steakhouse
Western Sizzlin Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Ponderosa Steakhouse
Western Sizzlin Ad slicks
Operations
Ponderosa Steakhouse
Western Sizzlin 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Ponderosa Steakhouse
Western Sizzlin Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
Ponderosa Steakhouse
Western Sizzlin 0
International Expansion
Ponderosa Steakhouse
Western Sizzlin