Start-Up Costs and Fees |
||
| Pluckers Wing Bar | Brown's Chicken & Pasta | |
| Investment | 70000 - 225000 | 155000 - 2699000 |
| Franchise Fee | ||
| Royalty Fee | ||
| Advertising Fee | ||
| Year Founded | 1995 | 1949 |
| Year Franchised | 2000 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pluckers Wing Bar | Brown's Chicken & Pasta | |
| Experience | Previous restaurant experience is not necessary, although management and/or sales experience is preferable. | |
Financing Options |
||
| Pluckers Wing Bar | Brown's Chicken & Pasta | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Pluckers Wing Bar | Brown's Chicken & Pasta | |
| Training | *A twenty day start-up training program at our home office will instruct you in all aspects of managing a MD Pluckers Wing Factory & Grill including: *Preparation of all MD Pluckers menu items. *Customer Relations *Inventory management *Hiring and Personnel management *Bookkeeping & time management *Advertising and marketing campaigns *Ten days of training and assistance at your location including initial training of your employees. | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. |
| Support | At MD Pluckers, it is our job to give you the skills necessary to open and operate a successful restaurant. We are there every step of the way for our franchisees. Our Pre-opening support includes: *Site selection and lease negotiation *Granting each franchise owner an exclusive territory *Restaurant design and construction advice *A Pre-opening manual to guide you step-by-step *Grand Opening advertising and marketing campaigns *A twenty day start-up training program at our home office Once your MD Pluckers Wing Factory & Grill is ready to open, our support services continue to guide down the road to success including: *A confidential operation manual detailing every aspect of managing your location. *Ongoing marketing and advertising campaigns that are low-cost, but highly effective. *Field support and scheduled visits. *Group purchasing programs. | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. |
| Marketing | ||
| Operations | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. | |
Expansion Plans |
||
| Pluckers Wing Bar | Brown's Chicken & Pasta | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Franchise Fee | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Royalty Fee | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Advertising Fee | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Year Founded | |
| Pluckers Wing Bar | 1995 |
| Brown's Chicken & Pasta | 1949 |
| Year Franchised | |
| Pluckers Wing Bar | 2000 |
| Brown's Chicken & Pasta | 0 |
| Term Of Agreement | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | 15 years |
| Renewal Fee | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
Business Experience Requirements |
|
| Experience | |
| Pluckers Wing Bar | Previous restaurant experience is not necessary, although management and/or sales experience is preferable. |
| Brown's Chicken & Pasta | |
Financing Options |
|
| Franchise Fees | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Start-up Costs | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Equipment | |
| Pluckers Wing Bar} | |
| Brown's Chicken & Pasta | |
| Inventory | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Receivables | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Payroll | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
Training & Support |
|
| Training | |
| Pluckers Wing Bar | *A twenty day start-up training program at our home office will instruct you in all aspects of managing a MD Pluckers Wing Factory & Grill including: *Preparation of all MD Pluckers menu items. *Customer Relations *Inventory management *Hiring and Personnel management *Bookkeeping & time management *Advertising and marketing campaigns *Ten days of training and assistance at your location including initial training of your employees. |
| Brown's Chicken & Pasta | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. |
| Support | |
| Pluckers Wing Bar | At MD Pluckers, it is our job to give you the skills necessary to open and operate a successful restaurant. We are there every step of the way for our franchisees. Our Pre-opening support includes: *Site selection and lease negotiation *Granting each franchise owner an exclusive territory *Restaurant design and construction advice *A Pre-opening manual to guide you step-by-step *Grand Opening advertising and marketing campaigns *A twenty day start-up training program at our home office Once your MD Pluckers Wing Factory & Grill is ready to open, our support services continue to guide down the road to success including: *A confidential operation manual detailing every aspect of managing your location. *Ongoing marketing and advertising campaigns that are low-cost, but highly effective. *Field support and scheduled visits. *Group purchasing programs. |
| Brown's Chicken & Pasta | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. |
| Marketing | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| Operations | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. |
Expansion Plans |
|
| US Expansion | |
| Pluckers Wing Bar | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Brown's Chicken & Pasta | |
| Canada Expansion | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |
| International Expansion | |
| Pluckers Wing Bar | |
| Brown's Chicken & Pasta | |