Start-Up Costs and Fees |
||
| Pizzeria Venti | LaRosa's | |
| Investment | 135000 - 239000 | 729200 - 1927000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 4% |
| Advertising Fee | 1% | 4% |
| Year Founded | 0 | 1954 |
| Year Franchised | 0 | 1967 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pizzeria Venti | LaRosa's | |
| Experience | We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. | |
Financing Options |
||
| Pizzeria Venti | LaRosa's | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pizzeria Venti | LaRosa's | |
| Training | On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours | |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. | |
Expansion Plans |
||
| Pizzeria Venti | LaRosa's | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizzeria Venti | |
| LaRosa's | |
| Franchise Fee | |
| Pizzeria Venti | |
| LaRosa's | |
| Royalty Fee | |
| Pizzeria Venti | 5% |
| LaRosa's | 4% |
| Advertising Fee | |
| Pizzeria Venti | 1% |
| LaRosa's | 4% |
| Year Founded | |
| Pizzeria Venti | 0 |
| LaRosa's | 1954 |
| Year Franchised | |
| Pizzeria Venti | 0 |
| LaRosa's | 1967 |
| Term Of Agreement | |
| Pizzeria Venti | |
| LaRosa's | 10 years |
| Renewal Fee | |
| Pizzeria Venti | |
| LaRosa's | |
Business Experience Requirements |
|
| Experience | |
| Pizzeria Venti | |
| LaRosa's | We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria. |
Financing Options |
|
| Franchise Fees | |
| Pizzeria Venti | |
| LaRosa's | |
| Start-up Costs | |
| Pizzeria Venti | |
| LaRosa's | |
| Equipment | |
| Pizzeria Venti} | |
| LaRosa's | |
| Inventory | |
| Pizzeria Venti | |
| LaRosa's | |
| Receivables | |
| Pizzeria Venti | |
| LaRosa's | |
| Payroll | |
| Pizzeria Venti | |
| LaRosa's | |
Training & Support |
|
| Training | |
| Pizzeria Venti | |
| LaRosa's | On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours |
| Support | |
| Pizzeria Venti | |
| LaRosa's | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Pizzeria Venti | |
| LaRosa's | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Pizzeria Venti | |
| LaRosa's | If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations. |
Expansion Plans |
|
| US Expansion | |
| Pizzeria Venti | |
| LaRosa's | |
| Canada Expansion | |
| Pizzeria Venti | |
| LaRosa's | |
| International Expansion | |
| Pizzeria Venti | |
| LaRosa's | |