Start-Up Costs and Fees |
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| PizzaPizza Turkiye | My Pie Pizza | |
| Investment | 120000 - 300000 | 184845 - 546095 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 2% | 1% |
| Year Founded | 1995 | 2012 |
| Year Franchised | 0 | 2015 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| PizzaPizza Turkiye | My Pie Pizza | |
| Experience | * Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus | |
Financing Options |
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| PizzaPizza Turkiye | My Pie Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| PizzaPizza Turkiye | My Pie Pizza | |
| Training | 8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources | |
| Support | Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources | |
| Marketing | ||
| Operations | Passive Ownership: With qualified manager Average # of Employees 10-15 employees / 4-8 per shift | |
Expansion Plans |
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| PizzaPizza Turkiye | My Pie Pizza | |
| US Expansion | Alabama, Alaska, Arizona, Arkansas, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Turkey |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Franchise Fee | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Royalty Fee | |
| PizzaPizza Turkiye | 5% |
| My Pie Pizza | 5% |
| Advertising Fee | |
| PizzaPizza Turkiye | 2% |
| My Pie Pizza | 1% |
| Year Founded | |
| PizzaPizza Turkiye | 1995 |
| My Pie Pizza | 2012 |
| Year Franchised | |
| PizzaPizza Turkiye | 0 |
| My Pie Pizza | 2015 |
| Term Of Agreement | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Renewal Fee | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
Business Experience Requirements |
|
| Experience | |
| PizzaPizza Turkiye | |
| My Pie Pizza | * Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus |
Financing Options |
|
| Franchise Fees | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Start-up Costs | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Equipment | |
| PizzaPizza Turkiye} | |
| My Pie Pizza | |
| Inventory | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Receivables | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Payroll | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
Training & Support |
|
| Training | |
| PizzaPizza Turkiye | |
| My Pie Pizza | 8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources |
| Support | |
| PizzaPizza Turkiye | |
| My Pie Pizza | Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources |
| Marketing | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| Operations | |
| PizzaPizza Turkiye | |
| My Pie Pizza | Passive Ownership: With qualified manager Average # of Employees 10-15 employees / 4-8 per shift |
Expansion Plans |
|
| US Expansion | |
| PizzaPizza Turkiye | |
| My Pie Pizza | Alabama, Alaska, Arizona, Arkansas, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| PizzaPizza Turkiye | |
| My Pie Pizza | |
| International Expansion | |
| PizzaPizza Turkiye | Turkey |
| My Pie Pizza | |