Start-Up Costs and Fees |
||
| Pizza Pit | Bottoms Up Pizza | |
| Investment | 204280 - 362240 | 485650 - 829250 |
| Franchise Fee | ||
| Royalty Fee | 3.25% | 5% |
| Advertising Fee | ||
| Year Founded | 2000 | 1990 |
| Year Franchised | 2000 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pizza Pit | Bottoms Up Pizza | |
| Experience | ||
Financing Options |
||
| Pizza Pit | Bottoms Up Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Pizza Pit | Bottoms Up Pizza | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Pizza Pit | Bottoms Up Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Franchise Fee | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Royalty Fee | |
| Pizza Pit | 3.25% |
| Bottoms Up Pizza | 5% |
| Advertising Fee | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Year Founded | |
| Pizza Pit | 2000 |
| Bottoms Up Pizza | 1990 |
| Year Franchised | |
| Pizza Pit | 2000 |
| Bottoms Up Pizza | 2006 |
| Term Of Agreement | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Renewal Fee | |
| Pizza Pit | |
| Bottoms Up Pizza | |
Business Experience Requirements |
|
| Experience | |
| Pizza Pit | |
| Bottoms Up Pizza | |
Financing Options |
|
| Franchise Fees | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Start-up Costs | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Equipment | |
| Pizza Pit} | |
| Bottoms Up Pizza | |
| Inventory | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Receivables | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Payroll | |
| Pizza Pit | |
| Bottoms Up Pizza | |
Training & Support |
|
| Training | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Support | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Marketing | |
| Pizza Pit | |
| Bottoms Up Pizza | |
| Operations | |
| Pizza Pit | |
| Bottoms Up Pizza | |
Expansion Plans |
|
| US Expansion | |
| Pizza Pit | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Bottoms Up Pizza | |
| Canada Expansion | |
| Pizza Pit | |
| Bottoms Up Pizza | 0 |
| International Expansion | |
| Pizza Pit | |
| Bottoms Up Pizza | |